India minted a new AI unicorn yesterday. Sarvam — aBengaluru-based startup building voice agents in Indian languages — raised $234 million (about ₹1,950 crore) led by HCLTech, valuing the company at $1.5 billion. Their platform handles more than 20 million daily interactions, including Government of India farmer outreach programs and insurance campaigns. They built an AI that speaks Indian, to Indians, about Indian things.
Also this week — IIT Bombay launched BharatGen, India's firstsovereign AI initiative. Built by Indians, for India. Twenty-two scheduled Indian languages. Most foundation models on earth today were trained on English internet text. BharatGen is trying to change that for 1.5 billion people. India is no longer just deploying other people's AI. India is starting to build itsown.
Plus — a bánh mì recipe from a Vietnam trip that fed me everyday, and a poem from my book.
— TODAY'S RECIPE — BÁNH MÌ —
Bread: Vietnamese baguette, French baguette, or a soft longroll. Protein: thin slices of pork shoulder marinated in soy + garlic + fish sauce + pinch of sugar, then grilled. (Chicken works equally well, same marinade.) Pickle: shredded carrot + radish (or daikon) tossed in vinegar + sugar + salt, rest 15 min. Assemble: split bread, thin smear of mayonnaise, layer meat, top with pickle, add cucumber slices + fresh coriander + greenchilli. Few drops of soy or Maggi seasoning if you have it. Hot, cold, sharp, soft, salty, sweet — all in one bite.
— TODAY'S POEM —
"The Deafening Silence" — from Fifty Rooms of Silence by Linu Conil, published by Romanson, with an endorsement from Dr. Shashi Tharoor.
📖Get the book on Amazon:https://www.amazon.in/Fifty-Rooms-Silence-Linu-Conil/dp/9348314556
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Six Minutes of Silence is hosted by Linu Conil and produced byThe Bandrum Circuit in Trivandrum, Kerala. New episodes every weekday at 7 AM IST.Got a thought? Write to [email protected]