Joey Fatone and Lance Bass of NSYNC join SNACKS! for a hilarious deep dive into the foods that fueled their lives—and their boy-band days.

Joey reveals the ultimate store-bought hot dog, shares his wildest Fat One’s creations, and defends his love of Nathan’s. Lance breaks down his legendary pre-show peanut butter and banana sandwich, explains why grits should always be salty, and introduces us to Mississippi sushi. Plus, the duo spills what was really on NSYNC’s tour rider—from grilled cheese and mac and cheese to Shredded Wheat and Zingers.

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Logan Browning joins us for SNACKS! to talk about the foods that shaped her—from her family’s mac & cheese and pound cake recipes to her childhood love of Fruit Roll-Ups. She also explains why green M&M’s represent money and makes a surprisingly convincing case that chocolate is technically a vegetable. Plus, she shares the food memories and family traditions she keeps coming back to.

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Laci Mosley joins us for SNACKS! and puts her Scam Goddess expertise to work in the food world. She spills on her days as Paul McCartney’s regular server, explains why mimosas are the ultimate scam, and makes the case that a glass of rosé at 8 a.m. is simply “whimsical.”

Plus, Laci takes on Crumbl and explains why over-the-top tableside dining has officially gone too far.

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Austin and Meredith Talenco, better known as Cost n' Mayor, join Snacks! Live to talk about the food that fuels their viral dance career, their off-Broadway show Eleven to Midnight, and some of the most unexpected snack opinions we've ever heard.

From the hilarious Siri mistake that inspired their name to their dream Trader Joe's partnership, this episode is packed with laughs, nostalgic food memories, and a few hot takes that might start a debate.

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Regina King joins us for SNACKS! and gives some love to the unsung hero of desserts: pound cake. She also remembers the next-level catering on a Tom Cruise movie—we’re talking steak AND lobster—and shares why Ina Garten is the ultimate comfort watch. Plus, Regina reveals why she calls her “Auntie Ina” and credits the Barefoot Contessa with introducing her to San Marzano tomatoes.

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Comedian, actress, and The Righteous Gemstones star Arden Myrin joins SNACKS! for one of our funniest—and most snack-obsessed—episodes yet.

Arden shares what it was like growing up in the "fun garbage house" and reveals why Twinkies and Devil Dogs still hold a special place in her heart. Along the way, she dishes on Rhode Island's iconic food scene, late-night eats in Chicago, and her favorite restaurants in Los Angeles.

It's a wildly funny conversation filled with nostalgia, comfort food, and enough dessert talk to leave you craving a snack.

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In this episode, David shares his love of dipping chocolate in peanut butter, improvises a song inspired by his mom's famously burnt cookies, and opens up about growing up in a Mormon community, coming out, and embracing his authentic self.

From nostalgic family memories to sweet treats and meaningful life lessons, David proves that food has a way of bringing every story to the table.

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Comedy legend Leslie Jones joins SNACKS! for one of her funniest and most unexpected food conversations yet.

In this episode, Leslie shares why she's still disappointed she never got to compete on Supermarket Sweep, reveals her lifelong obsession with beef jerky (any flavor but spicy), and reminisces about eating ridiculous amounts of Big League Chew. She also explains why avocados are a hard pass, tells the hilarious story of finding her love for key lime pie during late-night makeout sessions with coworkers at Denny's, and recalls smoking weed with SNL with Kenan Thompson and discovering crispy Coke.

It's a wildly funny conversation packed with nostalgic snacks, unforgettable stories, and the kind of hilarious tangents only Leslie Jones can deliver.

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Actor, host, and all-around legend Terry Crews joins SNACKS! for a heartfelt and hilarious conversation about the foods that have shaped his life.

Terry shares the bittersweet memories of eating pizza with his dad, reveals the crunchy chips he'll choose every single time (shoutout to Rusty's), and explains why the food served at Formula 1 races is some of the most luxurious he's ever experienced.

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Comedian, writer, and internet favorite Rob Anderson joins SNACKS! for a wildly unhinged conversation about candy, cravings, and questionable snack news.

In this episode, Rob reveals his love for Twin Snakes gummy candies, builds the ultimate menu for a hypothetical Conclave, and weighs in on recent headlines surrounding Nerds gummy candies and arsenic. Yikes! 

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