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Below Deck's Chief Stew Daisy Kelliher joins SNACKS! to take us behind the scenes of life on the water—from her yachting family roots to the wildest guest request she's ever fielded at sea. Plus, she shares her honest opinions on Irish food, the one thing every ultra-wealthy charter guest wants at 2 a.m., and this season's biggest Below Deck confrontation.
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Tatyana Ali takes us back to the '90s on this week of SNACKS!. She dishes on all things Fresh Prince—including the popular candy that led to craft services controversy. Plus, she shares her Caribbean heritage, go-to recipes, and how she's raising kids with good taste.
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Ilana Glazer joins SNACKS! to reminisce about 'Broad City' craft services, the best snack house in Long Island, and "healthy" '90s food fads. Plus, she shares her belief in parenting without snack rules and why nothing should be off-limits.
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Pete Holmes stops by to share some strong opinions about snacks… and not all of them are popular. He talks childhood food, Boston vs. LA eating habits, and why some iconic snacks don't deserve the hype. He also shares how his diet went from junk food to smoothies, and how eating differently has impacted his energy, health, and comedy.
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On this episode of SNACKS!, Bebe Rexha stops by to talk Albanian hospitality, Turkish coffee, and dessert. She gets into her spicy studio diet, growing up in a Staten Island snack house, and why feeding people is her ultimate love language. Plus, she taste-tests Bebe's Albanian favorites with Jo!
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Peloton VP and Head Instructor Robin Arzón joins SNACKS! to talk about what powers her high-energy life, from protein smoothies and tofu jerky to her deep Philly love for Wawa hoagies. She shares how her Cuban and Puerto Rican roots shaped her relationship with food, why she went plant-based, and how she became a “cool snack mom” with a very healthy twist.
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The Cake Boss, Buddy Valastro, and his wife, Lisa, join SNACKS! to talk Sunday sauce, 37-person family dinners, their tiramisu rivalry, chaotic kitchen habits, and navigating fame as a married couple.
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Gayle King comes to SNACKS! to talk cheeseburgers, room-service “for two,” her famous fry technique, and why she hasn’t had a drink in decades. She can’t cook…but she loves to eat.
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Anthony “Donut Daddy” Randello-Jahn stops by SNACKS! to talk sexy desserts, viral TikToks, Australian candy, and why cherries outperform everything.
Plus: oysters, fig conspiracies, and the Vegas donut empire we’re manifesting.
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On this episode of SNACKS!, Michael Ian Black drops by and immediately chooses chaos. What starts as a conversation about snacks spirals into a surprisingly serious debate about chips, the tyranny of serving sizes, and seriously strong takes on food.
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