There is a little house in Scholls, where the cookies are always warm from the ovens, the sandwiches are just like mom would make, and the soup is just what the doctor ordered.
<a href="http://www.southstorecafe.com/" target="_blank">www.southstorecafe.com/</a> <a href="http://www.smithberrybarn.com/" target="_blank">www.smithberrybarn.com/</a>

There is a little house in Scholls, where the cookies are always warm from the ovens, the sandwiches are just like mom would make, and the soup is just what the doctor ordered. www.southstorecafe.com/www.smithberrybarn.com/

There is a little house in Scholls, where the cookies are always warm from the ovens, the sandwiches are just like mom would make, and the soup is just what the doctor ordered.
<a href="http://www.southstorecafe.com/" rel="noopener noreferrer">www.southstorecafe.com/</a> <a href="http://www.smithberrybarn.com/" rel="noopener noreferrer">www.smithberrybarn.com/</a>

SoundBite - South Store Cafe

Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?"  One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region's most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words.  This is "Right at the Fork."

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Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region's most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is "Right at the Fork."

Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?"  One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with co-host Cort Johnson invite the region's most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food &amp; beverage in their own words.  This is "Right at the Fork."

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