Stanley Tucci of Searching for Italy and The Devil Wears Prada fame loves food—especially the comforting taste of home-cooked Italian cuisine. But in 2017, when Tucci was diagnosed with oral cancer, he temporarily lost his sense of taste. A year later, following treatment that included six months on a feeding tube, he became cancer-free. Since then, Tucci has thought and written a lot about death and his desire to freeze time. In today's episode, Tucci joins NPR's A Martinez to talk about what makes a great meal, how life revolves around food, and his new book What I Ate in One Year.

To listen to Book of the Day sponsor-free and support NPR's book coverage, sign up for Book of the Day+ at plus.npr.org/bookoftheday

Learn more about sponsor message choices: podcastchoices.com/adchoices

NPR Privacy Policy