Foreman and Wolf on Food and Wine on WYPR

Summer Foods


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As summer approaches, we take a look at some of our favorite goodies that come along with the season through interviews with three summer sustenance experts. Erik Oosterwijk of Fells Point Wholesale Meats shares his favorite cuts for the grill, David Alima from The Charmery takes us on a deep dive into his wild world of ice cream and Lisa Godfrey of Godfrey’s Farm tells us about the delicious peaches and corn to come down on the eastern shore.

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Foreman and Wolf on Food and Wine on WYPRBy WYPR 88.1 FM Baltimore

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