A wide variety of beer styles on offer has been common in Europe and North America for decades. In the case of Europe - centuries. About 30 years ago in America and Canada, ‘craft’ beer as it’s now come to be known, began to take off. Slowly at first, then about ten-years-ago things really exploded. There’s a style, catchy name, and funky label for just about every taste. Asia’s been a bit slow to follow, but things are starting to pick up. Ho Chi Minh City, Vietnam is perhaps at the forefront of craft brewing in Asia, with brewers there turning out some delicious varieties. Today we’ll chat with a local brewer about the scene, what his team are up to and why you should visit Ho Chi Minh City if you love craft beer.