The Pals wrap up Ice Cream Summer by trying out some delicious offerings from Akron's own Perry's Ice Cream, the brand most commonly served in ice cream shops throughout the western New York region.

Rochester's Abbott's Frozen Custard takes on the national behemoth Bruster's Real Ice Cream in a true David vs. Goliath scenario!

Ice Cream Summer continues as the Plate Pals dive into some frozen confections churned out by Fairport's Moonlight Creamery and South Wedge's Hedonist Artisan Ice Cream. The Pals wrap things up by sampling sausages from Triano's Meat Market.

Summer is upon us, and the Pals are kicking back with some locally churned ice cream to determine which will "cream" will rise to the top! This week, we review Pittsford Farms Dairy and Eat Me Ice Cream (technically not cream).

Superfan and Maldon Smoked Sea Salt enthusiast Max joins the Pals from the Windy City to talk about The Angry Goat's gourmet style "Goat Plate." You won't want to miss this very special episode!

The pals don their best Ranger gear to discuss the plates, and cleverly hidden bear, at Spencerport Hots with fan favorite Al!

Shhhhh...don't tell Rob or Andy but Randy went rogue this week and rated a garbage plate FROM A SCHOOL CAFETERIA! You won't want to miss this episode!

This week, the Pals try out some sausages from Hitlon's very own Pettinari's Deli, Pizza & Meats, while also reflecting on the lessons learned during the Breakfast Sandwich Showdown.

The Pals welcome yet another Pat to the Pod! This Pat, a noted Trash Plate journalist, helps to evaluate west side favorite Wimpy's Burger Basket!

The Plate Pals FINALLY wrap up our Breakfast Sandwich Showdown with New York City-based foodie/friend Gwen. Who will win the (very real) Bob Evans Cup? Balsam Bagels, Tree Town Cafe, or McCann's Local Meats? Tune in to find out!