That Reload Podcast

Beer man Lou Kittrell is back and it’s time for an Oktoberfest throwdown! We’re tasting 6 Oktoberfest beers …3 American and 3 German …to see who does it best. Things get rowdy as Joel drops a confession that Stacy hasn’t heard before, tubed meats enter the chat, and Oktoberfest foods that will have you drooling! 

Drink List:

Schulz Brau Oktoberfest

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This week’s TikTok viral pour promised to taste like a fall favorite…and it delivered. “Pisses Me Off” makes it's glorious return, Joel gets Raw & Reel, and we drop next week’s drinking list so you can sip along with us and special guest Lou Kittrell!

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Episode 139 is stacked high…just like nachos. We’re diving into all things chips and cheese, cracking open fall beers for Pour on the Podcast, and testing out a viral TikTok food trend.

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Episode 138 brings laughs and hot takes as we revisit a Reload Rec that went horribly wrong, debate the best way to watch sports, and try something new in a Put it in your Mouth segment. Plus, we roll out a brand new “rant” segment you won’t want to miss.

Jeremy & Krista join us in the studio again to talk behind the scenes of how it went down at the Big Kahuna Wing Festival. From meeting new friends, to what went right, what went wrong, and Krista diagnoses Joel with a “disease”.

Ep. 136 is all about wings, smoke, and competition fire! Guest co-hosts Jeremy @thekitchenwhitelaw & Krista @desocio_in_the_kitchen join us to talk Big Kahuna Wing Fest, our wild competition entries, and our cooking methods with TMG Pits.

Football returns this weekend and we’re kicking things off with a football themed "Would You Rather", breaking down the wild food costs at stadiums, and diving into our Snack Attack with gameday staples you can’t skip. Plus, Joel’s Reload Recommends brings a must have for every homeowner and backyard griller.

We kick things off with our big Wingfest announcement, Joel digs up an old blowout pic, we mix two budget bourbons to see if they can stack up to a classic, and Stacy reveals her most embarrassing fast food go to. 

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Things get spicy this week when Joel loses his cool at a Mexican restaurant. We fire up the conversation with the brand new Badger Barrel cooker and all the reasons it's turning heads. Stacy brings a “Put It in Your Mouth” segment with an unexpected, chewy twist. We also dive into the falling out between Joel and wild game.

This week, we talk Top Golf, viral jacket potatoes, and the best sticky rice and sushi you can make at home. We also dive into some Limited Edition Harry Potter snacks during our Put It in Your Mouth segment. And in the middle of the laughs and stories, things get real. We open up about a recent medical scare Joel faced and the emotional whirlwind that came with it. This one’s got it all …food, fun, and a reminder of what really matters.