That's Delicious

That's Delicious

By FoodSocialArtsFood
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That's Delicious episodes

  • Gemma Aguayo-Murphy, Everyday Latina

    Find Gemma's recipes on FoodSocial, and follow her journey on Instagram.

    A coffee chat with Gemma Aguayo-Murphy, Mexican recipe creator behind Everyday Latina. Gemma comes from a rich cultural and family background, and she takes pride in sharing stories of her culture through food. She works hard to illuminate the authenticity of flavors in Mexican food that have been lost in translation over the years, and to carry on that legacy with her family.

    Browse Gemma's Authentic Mexican Recipes here!

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    57 min
  • Mayra Luz Colón, Healthy Rican

    Find Healthy Rican on FoodSocial, shop Healthy Rican, and follow Healthy Rican on Instagram!

    An open conversation with Mayra Luz Colón, founder of Latin spice brand Healthy Rican. Though she was a picky eater as a child in Puerto Rico, her love and appreciation for her culture’s cuisine grew as she got older. It eventually led her down the path to creating her own spice blends to make healthy Latin cooking more accessible, which is now known as Healthy Rican!

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    43 min
  • Kayla Cappiello

    Find Kayla's recipes on FoodSocial, and follow her journey on Instagram.

    Kayla Cappiello is the dairy- and gluten-free food blogger and author of Easy Allergy-Free Cooking. Kayla was diagnosed with multiple food allergies and restrictions in high school and college, and started sharing her recipes as a way to document her journey and hopefully connect with others. What she didn't expect was that so many would relate to her journey, and she would become a beacon for those navigating the same issues.

    You can find Kayla's cookbook here!

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    47 min
  • Morgan Peaceman, Nomaste Hungry

    Find Morgan's recipes on FoodSocial, and follow her journey on Instagram.

    Morgan Peaceman is the recipe creator behind Nomaste Hungry, a space for beautifully approachable recipes that always deliver in style and taste. A love for the kitchen has been passed down through generations in her family, and she proudly carries on this legacy. Morgan also talks about what it means to be true to yourself in a social media world that idolizes “going viral.”

    Find Morgan's recipe for Juicy, Crispy Chicken Cutlets here.
    Find Morgan's recipe for Oven-Baked Chicken with Rice and Fruit here.

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    46 min
  • David Cohen, Paleoish

    Find Dave's recipes on FoodSocial, and follow his journey on Instagram.

    David Cohen of Paleoish is a recipe creator whose focus is on developing insanely delicious recipes while maintaining a lifestyle balance. He firmly believes in the importance of the “ish” in paleoish and creating space for moderation. Dave is 100% himself at all times, and he’s open about his successes and failures, while always leaving room for gratitude. Fun fact: he competed on Guy's Grocery Games in 2019!

    Check out Dave's YouTube channel here!

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    44 min
  • Alli Heiman, Alli's Appetite

    Find Alli's recipes on FoodSocial, and follow her journey on Instagram.

    Alli Heiman was diagnosed with celiac disease as a young adult and talks about her diagnosis, what it was like to give up foods she loved, and how she has navigated life with celiac. She's the creator behind Alli's Appetite and shares lots of gluten free recipes, hacks, products, and more (you don't want to miss her daily coffee chats!). She even created a celiac crash course to help others feel less alone when they’re first diagnosed and aims to be a reliable resource for the gluten free community.

    Check out Alli's course, Settling into Celiac.
    Find Alli's recipe for Crispy Oven-Baked Chicken Thighs here!

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    41 min
  • Katie Stymiest, Caked by Katie

    Find Katie's recipes on FoodSocial, and follow her journey on Instagram.

    Katie Stymiest of Caked by Katie was our Popular Vote winner for FoodSocial’s Chocolate Reimagined Bake Off with Primal Palate and Pascha Chocolate! Baking is part of who Katie is, and some of her earliest memories involve baking with her mom. She proudly carries on this legacy with her children. What you’ll learn about Katie is how warm and personable she is, some fun facts you might not know, and her affinity for fun flavor combinations (like chocolate and Doritos!).

    Vegan Red Velvet Cake Recipe
    Guava Chocolate Wasabi Cake Recipe
    Nanaimo Bar Cake Recipe

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    46 min
  • Colleen Forton, colleenshealthylife

    Find Colleen's recipes on FoodSocial, and follow her journey on Instagram.

    Colleen Forton of colleenshealthylife was our Sponsors’ Choice winner for the FoodSocial’s Chocolate Reimagined Bake Off! She has learned through personal experience the impact that nutrition plays on health, and she’s extremely passionate about sharing her knowledge with others. Colleen loves putting healthy twists on classic recipes, and involves her children in the kitchen with her too so they can learn by her side. Find Colleen’s award-winning Vegan Snickers Cheesecake linked below, along with her copycat Cookie Crisp and (new) copycat Oatmeal Cream Pies!

    Snickers Cheesecake Recipe
    Copycat Cookie Crisp Cereal Recipe
    Oatmeal Cream Pie Recipe

    This podcast episode was edited by Donnielle Carter.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    43 min
  • Reed Dunn, Pesto and Potatoes

    Find Reed's recipes on FoodSocial, and follow his journey on Instagram.

    A conversation with Reed Dunn, creator behind Pesto and Potatoes. Reed has loved all things food and cooking from a young age, influenced to be in the kitchen by the strong women in his life. He observes a pescatarian diet because that's how he feels his best; and he provides many tips on cooking seafood for novices like us who might find it intimidating! He manages to talk about what's important to him while keeping it lighthearted and funny, and his #1 goal is to get people back into the kitchen.

    Here's the Butternut Squash Mac 'n' Cheese recipe we discussed!

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    40 min
  • Courtenay Vuchnich, Founder of Pascha Chocolate

    Find Pascha on FoodSocial, shop Pascha, and follow Pascha on Instagram!

    A conversation with Courtenay Vuchnich, fellow foodie and founder of Pascha Chocolate. We learn about the impact her childhood had on her values and the way she has built her business. Her passion for everything she does with Pascha and beyond is palpable, and she's changing the chocolate industry, one bar at a time.

    Visit FoodSocial.io for thousands of recipes and free meal plans.

    34 min

About That's Delicious

From the publisher's feed

Hosted by Michelle Daniels and Pooja Parikh, together we'll enjoy heartfelt and tasty conversations, sitting around a virtual dinner table, where we visit about the language we all speak and…