Welcome back to another incredible episode of the PIE 2 PIE Pizza Podcast! Prepare yourself to enter the 36 Chambers of Good Pizza as we explore the world of Pie Trap Pizza and meet Shaun & Paul Cody, the brothers behind it.

From the moment we met, it felt like I had known Shaun and Paul for years. This conversation was filled with great energy and valuable insights, plus plenty of laughs. We covered so much in this episode, from their experience modding a barbecue to playing for the Detroit Lions, their struggles of doing a full buildout of their restaurant, the value of failures, and their adventures at the Pizza Expo.

Shaun and Paul have an incredible story to share, and their passion for pizza shines through in every bite. I truly enjoyed my time with them, and I'm confident you'll enjoy this conversation just as much as I did. Enjoy!

https://www.thepietrap.com/

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