“It’s not just the great works of mankind that make a culture.  It is the daily things, like what people eat and how they serve it” - Laurie Colwin, Home Cooking

Welcome……
There is something about food that weaves its way in and out of life, that we cannot deny.   When I wrote this some time back I was in the middle of the day to day yet, musing over women and food, and how everything was pulsing around me, the orchard, the sunshine, the books on the shelf, the mentors I would seek to understand through the many resources on my bookshelf….. Julia Child, Elizabeth David, Nigella Lawson, Diana Henry and many more.

These writers and culinary mentors were singing to me, and somehow I was in the middle of it all, somewhere between the daily and the sublime, reaching for a pear, scrawling down words, moments, memories, menus, and recipes.  This is the art of eating and everything I love about life.

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