(August 2, 2022 – Hour Two) 10:14pm – As you may or may not know, the CEO of KCBS has resigned and taken a position outside of BBQ. Tonight, Emily Detwiler makes her first appearance on the show not being tied into live fire…

(August 2, 2022 – Hour One) 9:14pm – Opening the 2nd month of Q3 is regular guest and creator of How To BBQ Right, Malcom Reed. At the beginning of last month, I asked Malcom if he had used mayo as a binder on beef…

Episode 239 Taking you back to 7/12/2016 – The Keeper of The Flame at Amazingribs.com, Max Good, joins me to talk about the “Hybrid Grills” that were available in the market at that time. I give my take on what “hybrid” means to…

Even though there is no traditional BBQ Central show tonight, I recorded a round table show with 3 gentlemen who have a great background in backyard cooking and in competition. This conversation on ribs and brisket definitely took a competition spin, so, if…

Episode 238 Taking you back to 6/12/2018 – This week featuring our pal Daniel Vaughn from Texas Monthly.  You might recall, from time to time on this show, we talk about “being courageous”…but where did that come from? Well, back in 2018, Daniel…

(July 19, 2022 – Hour Two) 10:14pm – Jess Pryles from Hardcore Carnivore joins me for her quarterly segment and we talk about her most recent trip overseas and what the BBQ scene is like at her various points and we also talk about the Texas…

(July 19, 2022 – Hour One) 9:14pm – Steven Raichlen joins me for his monthly segment 9:35pm – Travis Magee, founder of M-Grills joins me to talk about selling his company recently and we will get all the details and what you can expect from the new manufacturer!…

Episode 237 Taking you back to June 12, 2018 – Featuring Jennifer Caudle who was the Marketing Director from Hasty Bake at that time…not sure if she still is or not…but she was at this time in space. Jennifer talked about how she…

(July 12, 2022 – Hour Two) 10:14pm & 10:35pm – After an unrealized (then realized) chase over the past 3 years or so I finally land, not one, but two segment with famed writer, sportsman and food enthusiast, Larry Olmsted! Larry is a…

(July 12, 2022 – Hour One) 9:14pm – Steaming through July we find our regular visit with Meathead from Amazingribs.com. We have had an eventful past few segments and topics that you are really loving and we hope to continue the trend tonight…