The Los Angeles food scene is nearly mythical. Throw a frisbee in any direction and it’s almost bound to land on the doorstep of one of SoCal’s finest eateries. This leads to one of our quirkiest problems as Angelenos: figuring out which of our great restaurants to visit. Los Angeles Times food critic Jenn Harris and restaurant critic Bill Addison, have taken on the monumental task of answering that fateful question for us all with their ranking of the best restaurants to try in Los Angeles. Bill joins Larry this morning to share some of their best finds.