The Black Carnivore Podcast

After two decades on disability, Elizabeth was finally able to reverse her Fibromyalgia in just a few weeks on the carnivore diet. Listen to Elizabeth’s story and see if this diet might be right for you! Contact her on Facebook: https://www.facebook.com/pauline.reynoldstorrence

Victoria has been following the carnivore diet for the last 4 years and loving the benefits. At 70, she feels stronger and healthier than she has since her 40s and wanted to bring this message to other older adults. Victoria started the Carnivores 40+ Facebook Group several years ago and has amazing information useful to older adults. If you are 40 or older, you definitely want to join this group. The carnivore diet is appropriate for all ages, but there are some differences in how you approach it as you get older or have been insulin resistant longer. Listen to this insightful interview to learn more, then head over to her Facebook Group so sign up: https://www.facebook.com/groups/carnivoreseniordieters

Today Dr. Chaffee busted some myths on the carnivore diet around fruit, honey, organ meat, artificial sweeteners and the need for strict carnivore. Listen in on this conversation and let me know if you hear anything new! Dr Anthony Chaffee, a medical doctor and former professional rugby player, currently practicing in Australia talks with me about his “Poison Theory of Chronic Disease. He asserts that chronic disease is caused by the poisons we eat everyday that come naturally in plant based foods. Dr Chaffee hosts of the Podcast “The Plant Free MD” where he covers many of these topics and the supporting evidence.

Dr Anthony Chaffee, a medical doctor and former professional rugby player, currently practicing in Australia talks with me about his “Poison Theory of Chronic Disease. He asserts that chronic disease is caused by the poisons we eat everyday that come naturally in plant based foods. Dr Chaffee hosts of the Podcast “The Plant Free MD” where he covers many of these topics and the supporting evidence. We spoke specifically about the chronic diseases facing the black community and what he believes are the root causes. Listen in on this conversation and let me know if you heard anything new!

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Dr. Tony Hampton talks about the recent carnivore diet study published in the journal, Current Developments in Nutrition, Volume 5, Issue 12, December 2021.  He walks us through the study and explains how carnivore can be a viable option for those of us seeking to heal metabolic disease (diabetes, high blood pressure, and heart disease).  https://doi.org/10.1093/cdn/nzab133

For references and links, download the show notes at https://blackcarnivore.com/black-carnivore-podcast/