Great Episode recorded on site at The Foodservice Show NEC. A couple of fantastic sound bites from the show. Hit subscribe and please leave us a review!

This week is a fantastic listen. Download now to hear the super interesting Nigel from Nosey Chefs telling us all about the historical routes of our favourate dishes. 

https://noseychef.com/ or find me @foodiesales on Twitter!

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In Episode 11 we talk about my week of travel, the Chin Chin Dessert Club and Leon restaurants. My wife even makes an appearance this week to talk super luxury Ice Cream.

Welcome to 2019! and this week we have a fantastic interview with Kuba Winkowski the National Chef of the Year here in the UK. We also talk about smoe Christmas treats and some feedback on the new Podbean Stats. Please hit subscribe and leave us a review!

This week's short little podcast talks Christmas, and listen out to see if you can hear Santa Chef!

See you back here in the New Year!! Merry Christmas one and All!

In this weeks episode we're talking Turkey with Butchery manager Gary Hannis. Abby from food charity Wiggly Worm tells us about thier new project. And I'm going to tell you all about my visit to the gravy factory!

This week Head Chef Robin Stock, from Michelin Recommended Koj restaurant. And Beverley from the UK Callebaut Chocolate Academy. Also find out who won the Foodie Calendar.

We've got it all this week! Interview with Exec Chef Mike Rooke. Bushtucker trials, vegan Mayo and a competition too! Don't forget to hit subscribe!

On this week's episode an interview with Chef Lecturer Mark Hyde-Catton. Don't forget to enter the competition, listen in to hear what you could win!!

In this Episode of the Chef Weekly Podcast we have an interview with Chef Director Preston Walker. Also a competition to win a great gift in time for Christmas!