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The Cinema Chefs episodes
- Chef - Cubano Sandwich
Jenn de la Vega and Clara Park explore and discuss all aspects of the Cubano sandwich from the movie Chef. The Cubano is more than just a sandwich. Join us for our discussion about the pros and cons of different cuts of pork, the world of mustard, how pickle brine belongs on sandwiches (and not in the garbage), and a query: is butter always better than margarine?
Chapters:
0:41 About us
1:20 About the movie Chef
4:48 What is a Cubano?
5:56 The bread
6:38 Where is the Cubano in the movie?
9:49 The Ingredients
10:47 The Techniques
15:16 Cubano vs Medianoche
17:02 Where to get Cubanos
21:36 How to make it vegetarian
25.44 The Chef food truck
30:02 Our next episode 🦐
Other media we mentioned:
- Miami-Style Cuban Sandwich Recipe (Cubano) by A Sassy Spoon
- Watch the trailer for Chef
- Hannibal Buress’ sandwich secret
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Theme music by penguinmusic - “Paradise Island” and "Elegant Minimal "from Pixabay.
Logo by Nikki Newsome
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31 min - Season 1 Trailer
The Cinema Chefs podcast highlights the fundamentals of cooking by exploring food scenes in movies. Hosted by Chefs Clara Park and Jenn de la Vega, this duo has decades of culinary experience, including Michelin-starred restaurants, all aspects of cookbook writing, product development, cooking classes, and, of course, food styling and craft services for film and TV. You might recognize them from Chopped, Snack v. Chef, Guy’s Grocery Games, and Gastronauts.
Support the show! Join our membership program.
Follow The Cinema Chefs on Instagram
Follow Clara Park on Instagram
Follow Clara Park on Letterboxd
Follow Jenn de la Vega on Letterboxd
Follow Jenn de la Vega on Instagram
Theme music by penguinmusic - “Paradise Island” and "Elegant Minimal "from Pixabay.
Logo by Nikki Newsome
Share the show with a friend!
2 min
About The Cinema Chefs
From the publisher's feed
The Cinema Chefs podcast highlights the fundamentals of cooking by exploring food scenes in movies. Hosted by Chefs Clara Park and Jenn de la Vega, this duo has decades of culinary experience,…
including Michelin-starred restaurants, all aspects of cookbook writing, product development, cooking classes, and, of course, food styling and craft services for film and TV. You might recognize them from Chopped, Snack v. Chef, Guy’s Grocery Games, and Gastronauts.