The Climate Crisis Is Killing The Kitchen

Karel Cast 24-167

Catsup is almost $10 a bottle in some places; mayonnaise the same. Part of this is because of the climate crisis, but it's also corporate greed. So, why not make the simple stuff yourself. Today, we make home made Catsup and Mayo (Vegan) and talk about the the climate conference over the weekend.

👉 Watch the Karel Cast M-F at reallykarel.com or / reallykarel and listen on all your favorite streaming services including Apple Podcasts, Spotify, iHeart Media and more.

👉 Support the show at patreon.com/reallykarel

👉 The Karel Cast is supported by you at patreon.com/reallykarel Please donate even just $5 a month to help keep the antics of this big gay guy and his little dog Ember going strong in Las Vegas.

Recipes:

Ketchup

56 oz canned diced or crushed tomato

1/2 cup water

1/2 cup plus 2 tbs distilled white vinegar

1/2 cup plus 2 tbs dark brown sugar

1 tsp onion powder

12 tsp garlic powder

1 1/2 tsp salt

1/8 tsp celery salt

1/8 tsp mustard powder

1/4 tsp pepper

1 clove

Healthy squirt of Scricha sauce to taste

Combine in slow cooker on high for six to 12 hours (let it cook down) and then use an evulsion mixer to puree (or blender).

Vegan Mayo

1/2 cup soy milk

1 tbs red wine vinegar

1/4 tsp sea salt

1 1/2 tsp spicy dijon mustard

1 tsp fresh lemon juice

1 cup Avocado or neutral oil

pinch of sugar

https://youtu.be/VRpAcWqFvk4