This week's episode is finger licking good.  The guys take a big bite into KFC and it's spirited and feisty founder Colonel Sanders.  This week also features Sean's haircut, someone may have been issued a citation, Greg's new special, Golden Tee, another Mandy Moore reference, fun facts, listener comments and of course the Word of The Week. 

This week on The Consumers, they guys jump headfirst into the flavorful world of the hole in the middle LIfeSavers candy.  We also learn which cast member is most likely to join a country club, discussions about Disney movies, The Naked Gun, fun facts, listener comments and the return of The Word of The Week.  It is a delicious episode you do not want to miss.

This week they guys welcome Greg's long time friend and former P&G colleague Troy Strawhecker, to discuss this week's brand Crest toothpaste.  We all know that Greg was the Jif guy.  And in this episode we learn that Troy was the Crest guy.  We hear some stories from the good 'old days at P&G, Greg's car troubles, an update on his condo, a breakdown of the trip to Europe with Nate, how to do laundry in France, listener comments and so much more in this minty fresh episode.

On this week's episode, the guys welcome good buddy and co-host of the Nateland Podcast Brian Bates, to discuss the American classic Chips Ahoy.  We hear stories about Chips Ahoy, BB-Q, dropping weight for a wrestling match, Must See TV, Fun Facts, Word Of The Week and Randy prefers Chips Ahoy over store brand.  WHAT?!  And of course, they guys would not have a brand this delicious with out at taste test. 

A delicious episode this week as the guys feature the sweet history of the one and only Moon Pie.  This week's episode also features the unveiling of Greg's Fashion Police, Sean's taxes and his Swedish ex-girlfriend, T.V. shows, Moon Pie's no nonsense Twitter account, fun facts, listener comments and of course the word of the week.  Grab yourself a Working Man's lunch and enjoy this week's episode.

The Consumers are back to The Cheesecake Factory with the launch of their new sub series, Back For More. Hosts Greg, Sean, and Tim are joined by Alethea Rowe, Senior Director of Public Relations and Global Branding at The Cheesecake Factory. They kick things off recalling Sean's firing from the restaurant, but did Alethea dig into his "Cheesecake File"? And, is he the only ‘celebrity’ to get the boot? Sean comes back with a new word of the week, and Tim reflects on the origins of the popular trend from Episode 6. The team dives into some of the restaurant’s best dishes: Greg’s obsessed with the Thai noodles (but he's still not a fan of Reese’s Pieces Peanut Butter), Alethea’s all about the new Triple Berry Bliss, and Sean shares his go-to Cheesecake Factory drinks. Plus, Tim reads hilarious comments from ‘The Cotery,’ and Greg wonders—whatever happened to the guacamole and the Cheesecake pagers? Full of laughs, insights, and, of course, some mouthwatering cheesecake.

Tim is back this week with tales of his adventures while away.  Sean shares a fireworks story and there is some mention of Canadian bands.  The guys dive into Yeti this week and a really big giveaway is happening.  Plus, more things from the mailbag.  And no episode would be complete without Sean's Word of The Week, Fun Facts and comments from the listeners. 

The guys kick off the episode without Tim, but don’t worry—special guest Brando Calrissian is in the house. They dive into a lively discussion about baseball, comedy influences, and Sean’s latest ‘word of the week.’ Plus, they explore the fascinating history of Green Giant, from humble peas to the towering icon himself. Brando also shares stories from his younger years growing up in Red Bud. They also dive into hilarious listener comments, and, as always, debate the all-important question—what should the listeners be called? Tune in for laughs, fun facts, and great conversation.

The guys kick off the episode with an exciting table upgrade and welcome their guest, comedian Andy Woodhull. Greg shares his love for Randyland, while Andy—who has seven albums under his belt and a deep passion for Cheez-Its—dives into his rarebit family history and even suggests new Cheez-It flavors.

The crew engages in a debate over all variations of Cheez-Its, the quality of Ruby Tuesday, and whether wine and Cheez-Its are an underrated pairing. Tim explores the global reach of the Cheez-It brand, and Greg breaks down Snap’d. And of course, Sean introduces a brand-new "word of the week."

Plus, the debate continues—what should the podcast listeners be called? Andy dives into his family's love for Swisher Sweets, and the conversation leads to the big question—will "The Coterie" become the official fan name for The Consumers? 

Laughs, debates, snack talk.

This week, the guys take a deep dive into Campbell’s—yes, the iconic soup brand. Their friend John Brase hooks them up with some sweet swag, and they couldn’t be more appreciative. Greg shares an inspiring story about never giving up on your dreams, while Tim and Sean take note. Meanwhile, Tim and Greg debate an important question: Just how much of an Eddie Haskell is Sean?

They explore the history of Campbell’s, spanning all the way from Napoleon to Andy Warhol. They also share their favorite Campbell’s classics and veer into medical side topics like lupus, ADHD, and thyroid eyes—could Sean have all three? Listener comments are as hilarious as ever, and the guys weigh in on what their audience should officially be called. Plus, a tasty surprise arrives in the P.O. box.