The Dairy Dive

On this fresh episode of The Dairy Dive, we dive into the New Year. Andrew and Jimmy discuss resolutions and ways that dairy farms can get in on the action. 

On this Christmas themed episode, The Dairy Dive is joined by our very own Jimmy Parmly to talk about Christmas traditions and year end silage reports. 

In this episode of The Dairy Dive, we interview Rob-See-Co CFO, Ryan Halls, to get a better feel of interest rates and how their rise could affect your farm. 

Today we're diving deep into manure, or talking about it rather. Matt Smolders from Advanced Crop Nutrition joins us to talk through their composting process and ways that it can be a benefit to dairy farmers. Buckle up because things are about to get messy. 

On this special episode, we sit down with the "Podfather", CEO of our parent company Rob-See-Co. Rob tells us about his long family history in the seed business, and why, more than anything, he's excited about the future.

We're diving deep into data! Our guest Taliah Danzinger of VAS helps us to sort through the topic of data on the dairy farm and how we can best use it to our advantage. 

Scott and Andrew talk through a couple deep dairy issues on the latest episode of The Dairy Dive. Join us as we discuss the silage harvest window (and how you can help yourself at chopping time) and the dreaded Fall Slump (and how you can provide relief when switching to fresh silage). Buckle up, we're diving deep.

On this episode we're joined by Sara Kvidera, from Elanco, as we dive deep into the dairy industry. As we continue our focus on dairy farming, Sara does a fantastic job of explaining some complicated animal health topics. 

We're joined by Katie Schmitt, of World Dairy Expo, on today's deep dive into the dairy industry. For a dairy focused podcast, there is no more central topic than World Dairy Expo, the global meeting place for the industry. We discuss how the show started, and how those beginnings shape the modern show today. 

On this fascinating episode we are joined by Rick Rugg, from Lely North America, to discuss robotic milking in the U.S. We talk about where it's been and where its going, as well as if it may be a good fit for your operation.