The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking

The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking

By Gabriel Soh: Home Cook, Foodie and PodcasterSociety & CultureArtsLeisurePersonal JournalsFoodHobbies
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The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking episodes

  • 091: Alexandra Stafford: From Catering and Restaurants to Blogging
    Alexandra’s Kitchen Ali grew up in a home where cooking from scratch was the norm. After college, she enrolled in a cooking school and subsequently worked at various catering companies and restaurants. Ali’s two years in the Fork restaurant kitchen in Philadelphia where she became sous chef, was the experience that shaped what and how […]
    31 min
  • 090: Lily Diamond: Playing with Food for Beauty and Nourishment
    Kale & Caramel On Kale & Caramel, Lily has fun with local, seasonal produce and plays with different flavor combinations in the kitchen while creating body and beauty products that are pure enough to eat. She believes diet is a personal matter and highly recommends eating, cooking, and mixing with our own two hands. I am […]
    36 min
  • 089: Naz Deravian: Persian Cuisine with a Global Twist
    Bottom of the Pot Born in Tehran, Iran, Naz grew up in Rome, Italy and then Vancouver, Canada. She now lives in Los Angeles. And Bottom of the Pot is the result of cooking and eating a lot and the lively conversations around the kitchen table. Bottom of the Pot is Naz’s food journal where […]
    31 min
  • 088: Liz Rueven: Celebrating Jewish Food and Holidays
    Kosher Like Me Liz keeps a Kosher kitchen at home and food truly excites her. She is always on the lookout for great restaurants, farmers markets, food festivals, and passionate food innovators. Liz spends much of her time researching and exploring extraordinary dining and food events. And today, we’re going to chat about the Jewish […]
    30 min
  • 087: Nick Evans: Learning to Love Your Leftovers
    Macheesmo Nick has a ton of fun cooking. He’s self-taught and loves experimenting with all kinds of food. On his blog, he’s shared over a thousand recipes since 2008, and he wants to teach us home cooks to be more confident in the kitchen. In 2014, he published his first full cook book called Love […]
    29 min
  • 086: Samantha Seneviratne: Cooking Up A Career in Baking and Food
    Love Comma Cake Sam has been a food editor at Good Housekeeping, Fine Cooking, and Martha Stewart’s Everyday Food. Today, she’s a freelance recipe developer and food stylist and recently released her first cookbook called The New Sugar and Spice: A Recipe for Bolder Baking. She was also a Finalist in the 2015 Saveur Blog […]
    21 min
  • 085: Lauren Grier: Teaching Herself and Others How to Cook
    Climbing Grier Mountain Lauren is a foodie, recipe developer, adventure seeker, photography lover, and world traveler. She started her blog, Climbing Grier Mountain, in 2010 to stay connected with family and since then, it has become her passion. It’s where she shares her shenanigans and most authentic self. I am so excited to have Lauren […]
    19 min
  • 084: Kate Ramos: An Introduction to Mexican Cooking
    Hola Jalapeño After spending years as a chef, food editor and recipe developer, exploring different kinds of cuisines, Kate discovered a passion for Latin food, culture and cooking when she married her husband. Hola Jalapeño is where Kate cooks through Mexico, Central America and beyond and embraces fresh, healthy and simple cooking at the root of […]
    23 min
  • 083: Michelle Lopez: Learning to Bake at High Altitude
    Hummingbird High Michelle started her blog in 2011 when she moved to Denver, Colorado. She is a self-professed stress baker and believes in using simple ingredients to create beautiful, delicious food that is unfussy. Michelle strives to create recipes on her blog that are as accessible as possible while occasionally indulging in more challenging experiments. […]
    24 min
  • 082: Melissa Coleman: Tried-and-True Over Adventurous Foods
    The Fauxmartha Melissa admits to having a severe sweet tooth, and on her blog, The Fauxmartha, is where she shares her tried-and-true recipes that she brightens up to suit each season. She confesses to being an over-sharer, and believes that when you find something that works, and works well, it must be shared. I am […]
    23 min

About The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking

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Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking