The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking

The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking

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The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking episodes

  • 071: Kate Taylor: Whole Sustainable Foods and Healthy Eating
    Cookie and Kate Kate is a self-taught photographer and cook who daydreams about new recipes and devours cookbooks. She believes in eating whole, sustainable foods that delights the senses and nourishes the body. On her blog Cookie and Kate, she shares her vegetarian creations while keeping things fun and recipes flexible. I am so delighted […]
    21 min
  • 070: Cathy Barrow: Charcuterie and Pantry Building
    Mrs. Wheelbarrow’s Kitchen Mrs. Wheelbarrow’s Kitchen was started in 2009, and it’s where Cathy shares her cooking, baking, preserving, and keeping of her practical pantry. Her recipes have been included in the Food52 cookbook. Al Roker made her Thanksgiving stuffing on the Today Show. And she has been featured in the Washington Post. Cathy recently […]
    25 min
  • 069: Danguole Lekaviciute: Being Adventurous and Playing with Food
    10th Kitchen Danguole believes in adventurous eating and drinking. And her kitchen is her ultimate playground. Although she appreciates the classics, she truly tries to bring something creative and original to her blog, 10th Kitchen. I am so delighted to have Danguole Lekaviciute of 10th Kitchen joining me here on the show today. (*All images […]
    19 min
  • 068: The Food Gays: Sharing a Taste of Vancouver
    The Food Gays Adrian and Jeremy love food, photography, and social media. And on their website, The Food Gays, they share healthy and tasty recipes as well as food news in and around Vancouver, BC, Canada. I am so happy to have Adrian Harris and Jeremy Inglett of The Food Gays on the show today. […]
    20 min
  • 067: Sarah Fennel: Baking and Picture Taking
    Broma Bakery Since starting her blog in 2010, Sarah has inhabited seven different kitchens, graduated college, worked in marketing for a restaurant group and now works full-time on Broma Bakery. Her blog, Broma Bakery, is where she shares her love of food while indulging in her passion for photography. I’m so happy to have Sarah […]
    20 min
  • 066: Andrea Bemis: Farming and Preparing Fresh Meals
    Dishing Up the Dirt Andrea and her husband are the proud owners of a six-acre organic vegetable farm called Tumbleweed Farm in Oregon. Her blog Dishing Up the Dirt is a way for her to document the meals made with the produce they’re growing and to inspire us to prepare fresh meals for ourselves and […]
    21 min
  • 065: Danielle Oron: Feeding Her Obsession with Food
    I Will Not Eat Oysters Danielle is obsessed with food. Apart from her blog, I Will Not Eat Oysters, she is the chef, owner of Moo Milk Bar in Toronto, photographer, and the author of Modern Israeli Cooking, which is due out in the fall. As if that isn’t enough, she contributes to foodnetwork.ca and […]
    24 min
  • 064: Katrín Björk: Redefining the Term Housewife
    Modern Wifestyle Katrín is originally from Iceland and has lived in Copenhagen, Denmark, since 2002. Her blog Modern Wifestyle is filled with recipes from family style dinners to decadent desserts, but she also wants to focus on reinventing the word “housewife” to recognize that housewives come in all forms and shapes and to bring positivity […]
    26 min
  • 063: Whitney Fisch: Exploring Kosher Cuisine
    Jewhungry On her blog, Jewhungry, Whitney explores and tests the limits of traditional kosher food by mixing in her Southern non-kosher food and family history, and her travels. Her writing on motherhood and her recipes have appeared in The Huffington Post, The Times of Israel, and Cosmopolitan Magazine, just to name a few. I am […]
    21 min
  • 062: Saghar Setareh: Iranian Cuisine with a Touch of Italian
    Lab Noon Originally from Iran, Saghar has been living in Rome, Italy for the past eight years. Her blog is her laboratory where she creates and experiments with seasonal and natural food, and shares her photography and small DIYs. Lab Noon is a finalist in the 2015 SAVEUR Blog Awards for Best Special Interest Blog. […]
    33 min

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Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking