Soil is a massive carbon sink that’s stored away emissions for centuries. But years of destructive farming practices have released much of this carbon. Could incentivizing farmers help restore—and expand—soil’s carbon-carrying capacity? 

In theory, yes. But the market for soil carbon credits—literally paying farmers to improve their practices—needs serious reform.  

In this episode, Shayle talks with Freya Chay, program manager for carbon removal at CarbonPlan. The fundamental problem is that the existing carbon credits don’t do what they say they will do: permanently lock away additional carbon. Freya and Shayle survey the big challenges of the market and explore potential fixes, covering questions like:

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