Episode 22 - Espresso Cast - Jon, The Disruptive Restaurateur, NEW FOR 2020! A take on the outlook trends for restaurants in 2020 and beyond... Get your Espresso Shot HERE!

Hope you enjoy this podcast. Thanks for listening...

Check out Jon's Website - www.outsaucedconsultancy.co.uk

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Episode 21 - Jon, The Disruptive Restaurateur, speaks to Conrad Brunton, Founder Tonic Talent, on recruitment, training and development of your team in hospitality.

www.tonictalent.com

Hope you enjoy this podcast. Thanks for listening...

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

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Episode 20 - Jon, The Disruptive Restaurateur, speaks to Chris Miller, Founder White Rabbit Fund an incubator and investor into the restaurant sector. Chris shares some great insights into restaurant investing and how to be successful in your restaurant business.

www.whiterabbitfund.com

Hope you enjoy this podcast. Thanks for listening...

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

Join the Facebook Group: https://www.facebook.com/groups/thedisruptiverestaurateur

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Or send Jon an email at [email protected]

Episode 19 - Jon, The Disruptive Restaurateur, speaks to Ajith Jayawickrema, founder of Las Iguanas & Turtle Bay Restaurants. A trailblazer in the industry this highly insightful interview goes through how Ajif created and developed 2 of the most successful restaurant chains in the last 30 years.

Hope you enjoy this podcast. Thanks for listening...

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

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Episode 18 - Jon, The Disruptive Restaurateur, speaks to Paul Barham, Co-Founder Flight Club Darts. Flight Club Darts opened their first site in Oct 2015 they have just opened their 6 site (5th in the UK) in Birmingham. Paul gives us his insight into the Flight Club story and industry as a whole.

Hope you enjoy this podcast. Thanks for listening...

www.flightclubdarts.com 

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

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Episode 17 - Jon, The Disruptive Restaurateur, speaks to Paul Wickers, Founder & CEO of huggg.me. Paul created the gifting app huggg and is now developing the platform to be able to send product digitally via messaging, chat and social media platforms

Hope you enjoy this podcast. Thanks for listening...

www.huggg.me 

[email protected]

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

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Episode 16 - Jon, The Disruptive Restaurateur, speaks to Gary Goodman, Founder & CEO of yumpingo.com. They discuss the power of restaurant intelligence and how data can improve the customer experience and profitability of a restaurant.

Hope you enjoy this podcast. Thanks for listening...

www.yumpingo.com

[email protected]

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

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Episode Fifteen - Jon, The Disruptive Restaurateur, speaks to Chef Simon Conyers on the Effects of Brexit & The Hospitality Industry.

Hope you enjoy this podcast. Thanks for listening...

www.chefsimonconyers.com 

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

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Episode Fourteen - Jon, The Disruptive Restaurateur, speaks to Tom Ridges the Founder and CEO of eencie a hospitality tech firm developing guest experience software.

Hope you enjoy this podcast. Thanks for listening...

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

Join the Facebook Group: https://www.facebook.com/groups/thedisruptiverestaurateur

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Episode Thirteen - Jon, The Disruptive Restaurateur, speaks to Cameron Higgs, Founder of Chef Fit - improving Chefs Mental Health and Fitness www.facebook.com/cheffitproject

Hope you enjoy this podcast. Thanks for listening...

Check out Jon's Website - www.outsaucedconsultancy.co.uk

Social:

Join the Facebook Group: https://www.facebook.com/groups/thedisruptiverestaurateur

Twitter: https://twitter.com/jonbutler76

Or send Jon an email at [email protected]