The Ento Podcast

The Ento Podcast

By Ross BellArtsFood
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The Ento Podcast episodes

  • #15

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories... • Why You Should Let Maggots Feast On Your Leftover Food • Adelaide University researchers ask Adelaide Central Market shoppers to taste insects for a food study • In Austin this weekend the 10th Annual Austin Bug (eating) festival. • Green grub: Bugs and algae set stage for alternative foods

    Resources for today's show… • Huff Post • The Advertiser • Fox 7 • Little Herds • Japan Today

    Sponsors of the Day • Kric8 Remember to leave your comments below and let me know what you this of the show.

    24 min
  • #14

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories... • Are you man enough to eat insects for dinner? We get to grips with the newest item on trendy menus • In China, maggots finish plates, and food waste • Principal and club member eat bugs after student bring up grades • Cricket ice cream? It's now a thing at Little Baby's in Kensington

    20 min
  • #16

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories... • Mealworm cookie or cricket energy bar? • Edible bugs business says 'it's growing' but What Next finds most Kiwis not tempted • Black Soldier Fly: Insect that can turn farm waste into rich animal feed • World of weird foods

    Resources for today's show… • New Zealand Herald • The Standard • TVNZ • Fiji Times

    Sponsors of the Day • Kric8 Remember to leave your comments below and let me know what you this of the show.

    23 min
  • #05

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories… • Protein packs a punch … but it's not just for bulking up • From Mexico With Love: Thomasina Miers Reveals Her Favourite Foodie Hotspots • Crickets Go… Crunch? • Visiting professor talks edible insects • Cricket Farming: The Future Of Food

    27 min
  • #10

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories… • Green film festival bugs screenings • Surbiton Food Festival • Insect eating goes legal in Switzerland • Consumers still bug out about eating insects – even processed ones • Could Insects Take Over the Center-of-the-Plate? • Gourmet Edible Insect Dinner Pairs Lobster With Larvae

    15 min
  • #04

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories… • Swiss Restaurant Is Offering an Insect Cooking Class • MX's ubiquitous bugs: eat them, ride in them • Future Food: 5 Weird Food Items We Could Be Eating in the Future • When sweet meets the savory: Local chefs, restaurants and businesses team up • Is Eating Bugs Good for You? • Bugs for grub

    28 min
  • #12

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories... • Houston museum adds to gross income with insect vending machine • Eat the Beetles! explores the future of our grub • Why are Joseph Parker and Jerome Kaino eating bugs for lunch? • 'I loved the taste instantly': This woman adds insects to her meals • In Denver, a storage container houses the Rocky Mountain Micro Ranch • Award-winning chef serves creepy crawlies at Xochi in Houston • It's a bug's life in Gastonia this weekend

    23 min
  • #08

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories... • Could edible insects soon be flying off the shelves? • World's Largest Plate of Nachos to Feature Chips Made from Crickets • NZ restaurants embrace bugs as a protein fit for the menu

    10 min
  • #03

    Today on The Ento Podcast we discuss the following news stories. Join Me Today As We Go Through This Weeks News Stories... • The food of the future is hopping, flying and crawling in your backyard right now • Crickets Anyone? • MasterChef star admits he once used ANTS in a salad

    8 min
  • Episode 02 - The Ento Podcast

    Today on The Ento Podcast we discuss the following news stories.

    Join Me Today As We Go Through This Weeks News Stories... • This week is Pie week, why not try crickets. • Bugs screening • Awakening of Insects. • Black fly farm gets CFIA OK as farmed fish food • Kiwis are 'wusses' for not eating bugs • Bugs Are on the Menu at WC

    18 min

About The Ento Podcast

From the publisher's feed

The Ento Podcast is a news and interview show with Ross Bell discussing Entomophagy, food, insects as feed and all things edible insect. Hosted by Ross Bell