In this episode of Street Food Stories from The Food Truck Podcast, host Maggie sits down with Anna Brand, founder of Vege Bang Bang, a food truck known for its creative plant-based street food. Since 2017, Anna has been showing New Zealand that plant-based meals can be just as delicious and satisfying as traditional options, all while juggling the challenges of being a mother of two and running a business.

What you'll hear in this episode:

- How Anna transitioned from a career in corporate property management to launching her own plant-based food truck

- The rise of plant-based diets and how it's transforming the food truck scene

- Balancing business and family life while keeping the menu fresh and exciting

- How Vege Bang Bang incorporates sustainability into food truck operations

- The importance of building strong community connections and customer relationships in the food truck industry

Links Mentioned: Follow Vege Bang Bang on Instagram: https://www.instagram.com/vegebangbang/

Learn more about Maggie’s Food Truck Foundations online course, covering everything you need to know about starting your own food truck: https://www.foodtruckfoundations.com

A big thank you to our sponsor, Culley’s, New Zealand’s award-winning hot sauce and condiment brand. Use promo code 'FOODTRUCK' for 25% off at checkout on their online store: https://culleys.co.nz

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Stay tuned for our next episode, where we dive into more delicious stories from the world of street food!

In this episode of Street Food Stories from The Food Truck Podcast, host Maggie sits down with Luke, co-founder of Catch'ya Cookout, a food truck specialising in locally sourced seafood, famous for their beer-battered Fish and Chips. Established in 2020, Luke and his wife started this venture during the challenges of the COVID-19 pandemic, quickly becoming a staple in Auckland's street food scene.

What you'll hear in this episode:

Links Mentioned:

Don't forget to:

Stay tuned for our next episode, where we dive into more delicious stories from the world of street food!

Hey foodies, welcome to The Food Truck Podcast, your go-to source for inspiring stories and invaluable insights from the world of food trucks. I'm your host, Maggie, and this is your sneak peak into the podcast. Tune in weekly for engaging interviews, practical advice, and a taste of the vibrant food truck community. Whether you're an aspiring food truck owner or a devoted fan of street food, this podcast is for you!