National Garlic Day is a celebration dedicated to the versatile and flavorful bulb known as garlic. This day encourages people to appreciate garlic not only for its culinary uses but also for its health benefits and rich history. Whether it's used in cooking, as a natural remedy, or as an ingredient in various dishes, garlic plays a significant role in cuisines around the world. On this day, garlic enthusiasts are invited to explore recipes, share their favorite uses, and perhaps even try new dishes that highlight this aromatic ingredient.

Today, we’re thrilled to have Jarred Raissen from our beloved mint, Zelmins, joining us to dive into all things Zelmins. Get ready for an exciting conversation that’s sure to spark your interest!

It looks like Kraft Smoky BBQ is a hot commodity right now, with most Target stores running low on stock—it's the only place you can grab it in person! But don’t lose hope just yet; you might still be able to snag a box on... eBay. Happy hunting!

Guest - Chef Adriano Costa - His website is https://www.bunsnrosesla.com/  and instagram https://www.instagram.com/bunsnrosesla/  

Guest - Chef Suyoung Park - Here is the website https://www.leftygelateria.com/  and their instagram
https://www.instagram.com/lefty_gelateria/

Guest - Chef Noah Clark - The website is https://www.eatboxchicken.com/  and the instagram
https://www.instagram.com/eatboxchicken/  
can't forget the TikTok- @EatBoxChicken 
https://www.tiktok.com/@eatboxchicken1?_t=8neMhaTstj9&_r=1

We have technique talk and the people from Joselitos

More Talk with Bob Gurr

We talk with people from Smokehouse and continue with Bob Gurr

Let's start off the show with a GREAT joke and Technique of the Week.