The Fork Report w Neil Saavedra

Hour 1 - This week on The Fork Report, chefs reveal the best potatoes for irresistibly creamy, fluffy mashed potatoes every time. Then, Christy Caldwell joins us from The Ordinarie, to spill the details on “The Haunting,” an immersive, over-the-top Halloween cocktail pop-up serving up spooky sips and eerie tavern vibes.

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Hour 2 - KFI reporter Jason Nathanson joins Neil for a delicious deep dive into the world of pizza, from the magic of sourdough and the perfect crust to one of Jason’s new favorite spots, Flour Pizzeria. Plus, they explore SoCal’s cheesesteak scene and spotlight Sunny’s Pizza & Cheesesteaks in Hollywood.

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Hour 3 - Darcy Staniforth, host and producer of the Mysteries Decoded podcast, joins Neil to explore the haunted tours of Haunted O.C. and marks the 100th anniversary of legendary magician Erik Weisz a.k.a. Harry Houdini’s passing. Plus, Neil turns the mic over to the listeners with a look at your Talkback responses.

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Hour 1 - It's Halloween season and Neil shares all sorts of fun seasonal recipes. Later, Neil welcomes a Halloween panel with Ernie Alonzo, Dusty Sage, and Julie Tremaine to talk favorite Halloween past times and a Disney villains cookbook.

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Hour 2 - Neil continues with his Halloween panel of guests, Ernie Alonzo, Dusty Sage, and Julie Tremaine. They talk Disney, amusements parks, scary stories, and all things relating to the Disney mansion in Los Feliz.

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Hour 3 - Neil continues with his Halloween panel, tells scary stories, and showcases a spooky candlelit tour of the Disney mansion with his Halloween panel of Ernie Alonzo, Dusty Sage, and Julie Tremaine. Neil gets into other must-visit Halloween haunts and takes listener talkbacks.

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Hour 1 - Stanley Haus is putting up some of the best Halloween decorations in town, check them out! Neil gets into the best store bought soups for some comfort this rainy weekend. Neil and the studio talk Halloween, haunted house stories, and spooky fun Halloween treats.

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Hour 2 - Morgan Lepepper, bar manager of the Academy Museum, joins Neil in-studio to share her Halloween-themed drinks. Next, Neil welcomes Amy Hollaman, director of Halloween attractions at Queen Mary's Dark Harbor, to discuss their ongoing 13th anniversary season.

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Hour 3 - Kevin Larsen, owner of The Bamboo Club, joins Neil for a conversation about their fall event. For Halloween, The Bamboo Club in Long Beach transforms into The Tremble Club from September 28 through November 3, offering an immersive seasonal experience blending tropical tiki culture with spooky element.

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Hour 1 - Fall is in the air, in spite of SoCal heat. To Neil, fall means baking. He shares some of his favorite recipes including a baked apple cider french toast. Later, Tyler Wilson from Wurstkuche calls in to talk all things Octoberfest.

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