Welcome to Episode 2 of the Fresh and Safe Podcast! In this episode, we're unpacking the Fresh Produce Food Safety Guidelines with industry experts to help elevate food safety standards across Australia and New Zealand.
Join us as we explore the 2022 updates and upcoming 2025 revisions, featuring critical insights from Dr. Sharon Horton, Richard Bennet, and Elizabeth.
Perfect for growers, service providers, and food safety stakeholders, this episode is a must-listen to ensure compliance, enhance consumer safety, and implement best practices in your operations.
For more information about the FPSC visit www.fpsc-anz.com
Join us at the International Fresh Produce Safety Symposium:
https://www.ifpss.com.au
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fresh produce food safety
FPSC ANZ origin story
Australia New Zealand produce safety
pathogen persistence paddock to plate
fresh produce safety guidelines
produce industry research Australia
FPSC postgraduate program
HFSI sustainable food safety model
how to engage with FPSC
fresh & safe podcast episode 2