It's not very often that hugely disruptive technologies actually achieve mainstream adoption. Although many mushroom based technologies are proving hard to scale, there is one that seems poised for mainstream adoption:
mushroom-based meat and dairy alternatives. In this episode of the mushroom show, we're exploring this new trend that is attracting millions in investment dollars. We're also chatting about some recent unnecessarily scary mushroom based headlines, and chatting about the state of mushroom education with CEO of Fungi Academy, Jasper Degenaars.