
Sign up to save your podcasts
Or


In this programme, we're talking about meat, fish and protein alternatives - and the competing claims about sustainability that are made by individuals and vested interests across the food sector and around the world.
IPES Food has released a new report, The Politics of Protein, and to discuss it, ffinlo Costain is joined from the USA by lead author, Phil Howard, and from Brussels by the director of IPES Food, Nick Jacobs.
LINKS:
By ffinlo Costain5
22 ratings
In this programme, we're talking about meat, fish and protein alternatives - and the competing claims about sustainability that are made by individuals and vested interests across the food sector and around the world.
IPES Food has released a new report, The Politics of Protein, and to discuss it, ffinlo Costain is joined from the USA by lead author, Phil Howard, and from Brussels by the director of IPES Food, Nick Jacobs.
LINKS:

398 Listeners

2,113 Listeners

1,996 Listeners

64 Listeners

259 Listeners

428 Listeners

108 Listeners

745 Listeners

575 Listeners

3,858 Listeners

195 Listeners

529 Listeners

149 Listeners

48 Listeners

72 Listeners