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Murray Paterson is the founder of Muri Drinks (@MuriDrinks), a revolutionary Non-Alcoholic Fermented Blends company in Copenhagen making indescribable and delicious drinks that are leading the flavor charge in the white-hot NA (No ABV) marketplace.
In this engaging and insightful conversation, Murray shares the challenges of crafting non-alcoholic beverages that do not compromise on flavor. He discusses the drawbacks of traditional de-alcoholization methods, introduces us to the unique techniques he uses to create his different drinks: Passing Clouds , Yamilé, Nuala and explains the inspiration and mission of Muri drinks.
You can find and purchase Muri Passing Clouds Sparkling White, Muri Yamilé Sparkling Rosé and Muri Nuala Still Red at Boisson along with numerous incredible specialty shops across the USA and find Muri poured at some of the greatest restaurants in the country.
For more info on Muri, click here.
To inquire for the availability Muri for your restaurant or specialty store in NY/NJ, please send an inquiry to [email protected].
The Porróncast is hosted and produced by Ryan Looper - @iamlooper
Follow us on IG: @demaisoneast @demaisonselections
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For deeper information on any producer featured on this episode click here and search producer name
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If you find a Porrón on the back label of a bottle, it is imported to the USA exclusively by the spectacular importer and team at De Maison Selections
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Original Music by @juliantamers
