This week we sit down with Carlie Beaucejour of Crave with Carlie. Carlie talks about her journey from RD2BE to RD. She highlights the experiences she had in her first jobs and reflects on the lessons learned that she continues to apply today as she grows a private practice.

This week we sit down with Keith Hine. He is the Senior Director of Healthcare and Sports at Orgain. Keith shares his wisdom of his journey from RD2BE to his current role. His thoughts into the role of Dietitians in industry are insightful. 

This week we speak with Christine Cliff and her accomplished career as a Dietitian. She shares insight into her path as a student and dietitian. Christine also speaks about her leadership roles and the value of getting involved as a student.

This week we sit down with Nicole Steadman who is a Dietitian from Northern Ontario. She shares the unexpected twists and turns of her Dietetic path and how she came to love the area she works in.

This week we sat down with Rebecca Bitzer. She is an accomplished Dietitian who owns her own private practice employing numerous RDs. She shares her journey from being an RD2BE to where she is today. 

This week we sat down with Stefanie Di Tella. She shares here Dietetics journey and how she has connected her passion for sports into her professional journey. She shares her journey of  working with athletes and becoming an RD during the pandemic.

This week we sat down with Chef Jess (Jessica Swift). She shares here Dietetics journey and the many lessons she has learned since being an RD2BE. She shares her inspiring journey of starting her own business and following her passions.

We sit down with Andy the RD. Andy is an accomplished RD in many areas. He has published numerous cookbooks, works with clients in his private practice, trains others on Nutrition writing and social media and much more. This is an interview you won't want to miss any part of.

This week we sat down with Brigette who is a Performance RD for the US Army Special Operations Command. She shares her journey of how she got to where she is. Lots of great insight and wisdom including leveraging your skills, using culinary skills to build credibility and just going out and "do it!".

The Summer 2021 Crash Course is now open for Registration. Back by popular demand with even more great content than before. The Crash Course is a professional development course for RD2BEs where you interact with numerous RDs as well as peers over the course of 7 weeks. We cover some FAQs and all the important dates to keep in mind.  Register before midnight on June 18th at: rd2be.com/crashcourse Course starts: June 23rd and ends August 4th