On this Relish podcast - Nathan Doyle & Cameron Earl are opening a venue, but offering the restaurant concept inside to a talented young chef for 12 months -Kate gets the from story behind Residence from Nathan, and and inaugural Residence chef, Robbie Noble.

Also - Adam D'Sylva has finally opened much-awaited Decca in Alphingon, so as a local, how did he make sure it has everything his neighbours love in a neighbourhood restaurant?

And in Eat Drink Do Melbourne - how you can head to the Riviera for
midweek date night at Bottega; Tommy Collins is bringing some of the best names in Melbourne food to Mt Buller this winter; Pidapido launches gorgeous winter flavours to keep us scoffing gelato in the colder months; news on award winning wines and beers to give a try; and North by North East Wine Festival hits the Old Melbourne Gaol.

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