On this Relish podcast, Merrick Watts isn’t just a funny bloke, he’s a qualified wine specialist, Kate asks him what we can expect from his show "An Idiot’s Guide to Wine" when it arrives at Innocent Bystander Winery. 

Also, Nathan Toleman from the Mulberry Group has a swag of great bars and eateries, so what can we expect from his brand new CBD café "Square One"?

And in Eat, Drink, Do Melbourne -  a Grand Gin & Pig Affair at Brunswick's Bouvier Bar, an Italian Feast with Peter Lehmann Wines at Little Black Pig & Sons, all the details on Melbourne Whisky Week, and how you can learn from the best with cooking classes at Balaclava’s Tulum, and iconic Chin Chin. 

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