On the next Relish podcast, it’s a very good week because it’s GOOD BEER WEEK … Kate chats to Good Beer Week boss Sioban Kerin about some of the events on offer, and how you land such a plum gig.

Also, your chance to head out into the bay on an intimate tour with this state’s most entertaining mussel farmer, as Sea Bounty's Lance Wiffen launches Portarlington Mussel Tours. And in Eat, Drink, Do Melbourne - news including new openings in Glen Iris’ Grazia, South Yarra’s Yan, and city sandwich joint Warkop; a new bar in Stella’s at the Saint Hotel, and a behind the scenes masterclass at Robata Japanese Grill.

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