The Seattle Restaurant Podcast

By SydArts Food

The Seattle Restaurant Podcast episodes

August 29, 2023 "Knife Party" with Sasha Rosenfeld and Noah Larson
In the middle of editing this podcast, I texted Sasha and told me to put me on the list.
32 min
August 22, 2023 "I have nothing in common with these people other than our hipster aprons" with Sudeepa Prakash of The Bangalore Kitchen and Ben Campbell of Ben's Breads
Hot dog water in place of stock? I don't know man, but I do know compostable forks are a cream dream and Steak & FAKE broke my heart.
57 min
August 18, 2023 "Slamming Drugs over a Flat Grill with Raw Meat on it" with King Borkowski of Good Morning Tacos
In this industry, if your on time your late.
44 min
August 08, 2023 "Grimace is supposed to be a Tastebud" with Ashley and Avery Hardin of Layers Sandwich Co., and Megan Barone of Mixtape Pasta
The only way Layers is selling out is if they buy a bucket of mayo. Pasta daddy, what? A Garfield themed pop up dinner. How to run a food truck for dummies.
40 min
August 01, 2023 "I Thought Hangry meant Horny and Angry" with Josh Ryder of Betty and Johnny Courtney of Atoma
Don't go to the small business festival and bitch about small business pricing. I'm trying to be like his Dr. Dre to Eminim. Or his Eminem to 50 Cent. Or 50 Cent to The Game. How to open a restaurant without finding cans of money. HOW DID TIPPING GET SO OUT OF CONTROL. Josh is a boner killer. Dave's Grandma is a Betty. Perceived value in scalped doughnuts. Guess which city in Seattle tips the worst (hint, its SLU). Taco Omakase from Bar Dojo recap. Fuck Yelp, get your info from diners drive ins and dives. His ass cheeks have limited space after that. Cronut's cousin. The Job to get if you like money and women. We'll talk about The Bear next week. HAPPY BIRTHDAY CHRIS MORGAN!
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58 min
July 25, 2023 "A Sense of Urgency is Sexy!" with Berk Guldal and Katrina Schult of Hamdi
The owners of Hamdi stop by to chat about their very impressive resumes and how a 13 year old's dreams can come true. Plus Berk catches a 5 year old mackerel. A 28 dollar sandwich. The White Voice. Bad Baseball analogies. The Kevin Smith of Restaurants and More!
55 min
July 19, 2023 "Brunoise Tarragon" or "Herpes in a good way!" With Chef Tamara Murphy of Terra Plata and Chef Shaun McCrain of Copine
Chef Tamara reveals if Burning Beast will ever make a return. We almost talk about The Bear, we address the "Incident" with James from Watson's Counter. Late night food is back in Seattle aka Eat in the ID! Blackberry bushes and resilience. Dave almost assaults an already crippled man with a shovel because he's still mad about rabbit corn dogs. Try weed. Shaving James's Bear with a double edge sword. Earth to Money, its the restaurant industry.

Don't forget, a week from this Saturday It's the "I'm going make you spend the night at my house so I know where you are Festival!
1 hr 6 min
July 04, 2023 "The Microblisters are so Pure" with J. Kenji López-Alt, Lee Kindel of MOTO Pizza, Dave Storm of Buckshot Honey, and Syd Suntha of Kottu
Syd sells MOTO Pizza on eBay, A POS steals a POS. Dave is famous for his 1 star reviews. We don't talk about "The Bear". Lee breaks the first rule of Jelly Fish Fight Club. Kenji explains why Syd's food looks undercooked. Syd has a Red Hot Riplet on his shoulder. Dave cooks local mountain alligator. Syd begs for free stuff. Kenji reveals he's doing a "real" podcast (whatever that means). If you don't expect pizza, it tastes great. Syd revels some concepts for TSRP Festival (Before everything is tainted with the smell of flesh). Crab pizza. Algae Testicles. Dave hosts a game show called "Cut a Raccoon in Half".

I'M A REAL PODCAST.
58 min
June 27, 2023 30:30:30:10 With Jason Stoneburner of Sunny Hill and Chester Gerl of Gracia
Some Ballard heavy hitters join us today! Syd talks about his experience catering at The Gorge before and after the shooting. Where to eat in Woodinville. Watson's Counter Returns! Hindus don't worry about the rising cost of beef. What Seattle restaurants deserve a Michelin star. Jason has amazing hair. Why Mexicuban sucks.
46 min
June 20, 2023 #RONICUPGANG With Liz Dueweke of Q13, Chef Shubert Ho of FeedMe Hospitality, and Arianna Lyman of BEST DAY EVER!
Somehow we got Liz to agree to come to the garage to talk about unpopular food opinions. Chef Shubert talks about Asian Applebees, Arianna reveals why BEST DAY EVER! is so important to her, and Syd talks about why pasta sucks. All this and more!
1 hr 3 min

About The Seattle Restaurant Podcast

From the publisher's feed

Syd Suntha (Kottu, Pop Pop, Goosesuit) chats with local chefs and restauranteurs about the Seattle dining scene, issues in the industry, and awesome restaurants around town. New episodes every week!