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The Seattle Restaurant Podcast episodes
- "Is Vegan Piss really Vegan? with Josh Wills and Adam Russell of Story of the YearSyd meets up with Adam and Josh from Story of the Year 20 years after the release of their platinum debut to chat about eating on the road, being vegan before it was cool, and how to supplement your income when working with a smaller band with a smaller budget. Hint: Its gross.20 min
- "More Authentic than the Original with Brian Madayag of Barkada and Stephano Theo of Theo's Gyros
Stephano explains why he leaves his parents restaurant to start a food truck. Why Brian opened a restaurant. Seattle Restaurant Week is on the way. We need help with our lists! Also burrito babies!
59 min - "Some of the Best Massages I've ever had in my life were by blind men" with David Nichols of Eight Row
A really dope convo with Chef David about why "Orchard Inspired" sounds so much better than "Farm to Table'. Syd has a Fantastic Man Day. David pays $27 to not get a massage. Carlo oversleeps and misses the podcast.
1 hr - "A Pleaseant Midlife Crisis" with Jack Timmons of Jack's BBQ and Brendan McGill of Hitchcock
All you need to know is we talk about lobster tails cooked in brisket tallo.
1 hr 16 min - 'You mean Rainforest Cafe isn't Upscale?" with Steven Ono of Ono Poke and Mark McConnell of Off The Rez
Expedia really out here charging small businesses to serve their employees. What a country!
56 min - "Hey Customers! Understand if you're thinking something's too expensive, You ultimately think the employees make too much money" with Chef Ethan Stowell and Chef Joel Childs of 16Eleven
"Marriage is a good reason to get in the U.S. Don't quote me on that" - Chef Joel Childs
57 min - "Luigi is Mario's penis" with Charlotte Gloves of South Fork and Khampaeng Panyathong of Taurus Ox
All you need to know is the more you pet them the sweeter they get
48 min - "The 36 Courses Reunion Episode" with a bunch of people
One year later, the 36 Courses crew get together to talk about their favorite parts of the event.
1 hr 6 min - "What's Cooler than playing in Motley Crue?" with Frank Zummo of Sum 41
My old touring buddy Frank Zummo of Sum 41 stops by the podcast to talk about eating on the road, pasta in Italy, sushi in Japan, and a lot of other fun shit.
26 min - "A Really Sweet Episode" with Sam and Ashley of Coping Cookies and Chef Jessica Wang of hedonism
Hey y'all. Sorry I haven't been able to come up with more clever titles but I'm in the middle of the shit. Very inspiring episode. Love y'all!
1 hr 12 min
About The Seattle Restaurant Podcast
From the publisher's feed
Syd Suntha (Kottu, Pop Pop, Goosesuit) chats with local chefs and restauranteurs about the Seattle dining scene, issues in the industry, and awesome restaurants around town. New episodes every week!
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