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The Spill Tab
The Spill Tab episodes
- Episode 3-Baileys and Coffee Please
We find some of the worst and funniest orders servers have taken, some pretty stupid restaurant crimes, the ultimate Dine and Dasher and some rambling. Sources are from Buzzfeed, Ranker and LA Eater
Become a Patron!
https://www.buzzsprout.com/?referrer_id=14329781 hr 6 min - Episode 2-Revenge of the Servers
Today we had some trouble so please don’t judge 🤦🏻♀️. We are newbies so the audio is still a bitch for us to figure out but we will get it down. Today we discuss server revenge stories from Ranker and Stained Apron and the “Fast Food Killer” Paul Reid. Articles from Wikipedia and Serial Killer Calendar! We have pictures on the blog and another delicious fall drink recipe but you can definitely hear us pour the drinks and it’s a tad LOUD. We definitely want to hear from you and read some of your crazy restaurant stories! Don’t forget to sign up at www.lastcall4bullshit.com and join our patreon to keep the stories coming!! We promise we won’t sound underwater on Episode 3 🤷🏻♀️🤦🏻♀️
https://www.buzzsprout.com/?referrer_id=1432978
Become a Patron!45 min - Last Call Trailer
New show for the service industry!!! We are so excited to share this with you! Episode 1 drops Wednesday!
2 min - Episode 01-This industry is uhhhhmmmm
In this episode we conquer not uhmming and talk about Covid's toll on the industry and some harsh truths!!!!
>MKinsey & Company
Culinary Arts
Qsr-how covid changed the restaurant industry forever
Elite Daily-9 Harsh Truths about the service industry
Back Bar-Hard Truths about Managing Restaurants
Felix Richter-Journalist-the pandemics toll on the restaurant Industry
Spectrum News
1 year later Covid 19's devastating impact on service industry-Eric Griffey-Tx1 hr 40 min
About The Spill Tab
From the publisher's feed
There aren't many podcasts about the service industry in general...also not ones as wild as this one! This is for my people in the industry. We deal with some crazy ass shit. Lets share our…
stories, confess our sins, bitch about all the Karen's, talk about the dumbest and most insane and ridiculous orders, the love/hate relationships between co-workers, staff dynamics, asshole managers, real kitchen nightmares, things we wish we could tell people and things We HAVE said. Nothing is off limits. I'm also a proud basic bitch and obsessed with true crime, so lucky for my other true crime lovers! I'll be sharing true stories about bar and restaurant related news and stories crimes all over the world! If you need a safe space to vent, shit talk, share the trauma... look and listen no further. I look forward to laughing and sharing the good, the bad, the crazy, and the shit talking therapy we will embark on together.