Join me this week on the podcast as I discuss all things fake meat with the Vegan Butcher aka Zacchary Bird. 

Zacchary Bird has worn many hats, he’s been the food editor of the Plant-based news, and a recipe developer for Unreal Co. The Melbourne-based vegan chef has by-lines in the Guardian, SBS food and Veg News. 

But Zacchary Bird is best known as an award winning cookbook author. Zacchary’s last cookbook - Vegan Junk food - was released in September 2020 to critical acclaim. 

His latest cookbook The Vegan Butcher was just awarded PETA’s cookbook of the year and it is available online and in all good book stores. 

In the podcast we get into everything from washing flour for the perfect seitan to the history of plant-based proteins and fighting fatphobia in the vegan community.

BIPOC Vegan Creators we love

As we mentioned in the episode here are five BIPOC Vegan Voices to follow: 

Pinkie Cole - The Slutty Vegan https://www.instagram.com/pinky907/

https://www.instagram.com/SluttyVeganATL/

Alexis Nikole - The Black Forager - https://www.instagram.com/blackforager/

Esme - Formerly the London Afro Vegan - https://www.instagram.com/esmecarr_ig/

Jazz - Mad Black Vegan - https://www.instagram.com/diaryofamadblackvegan/

Rose - Cheap Lazy Vegan - https://www.instagram.com/cheaplazyvegan/

Zacchary Bird Books and Links

You can find all Zacchary Bird’s links here: https://linktr.ee/zaccharybird

You can direct order The Vegan Butcher here: https://www.zaccharybird.com/cookbooks/the-vegan-butcher

You can see Zacchary doing Tik Tok dances sprinkled with vegan activism here: https://www.tiktok.com/@zaccharybird

The Podcast Links

You can find The Podcast online here: https://maycontaintracesofsoy.com/

Follow May Contain Traces of Soy on Facebook here: https://www.facebook.com/maycontaintracesofsoy

Follow May Contain Traces of Soy on Instagram here: https://www.instagram.com/maycontaintracesofsoy/

And review and rate the podcast here: https://podcasts.apple.com/us/podcast/may-contain-traces-of-soy/id1504751067

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