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Listen in as I kick off the all-new Miami Chef Spotlight series. Guest Chef James Friedberg discusses his starry journey to Miami and provides an inside look at his work and commitment to Miami's first 2 Michelin-starred restaurant,  L'Atelier de Jöel Robuchon.

Enjoy!

Get more scoop on Miami dining by visiting my other platforms:

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Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds! Want to sponsor an episode or two? If so, message me at [email protected].

Thank you for listening. As always, from my "palette"  to yours,

Cheers!

Brenda

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A candid look at some of the restaurants we visited in May. Miami food and beyond...

Via Emilia 9
Sexy Fish
LPM Restaurant and Bar
Nave
Uchi
Blue Collar
Ishilima

Once again, the hubs and dining partner-in-crime, Lawrence, joins me as co-host for this developing Miami restaurant review series.

Dale! Click play to listen!

Visit me on my other platforms:

THEWHETPALETTE.COM
Instagram
Twitter
YouTube
TikTok

Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds! Want to sponsor an episode or two? If so, message me at [email protected].

Thank you for listening. As always, from my "palette"  to yours,

Cheers!

Brenda

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It happened! South Florida is officially home to 11 Michelin-starred and 19 Bib Gourmand restaurants. Now that I have decompressed from all the excitement, I am ready to unpack it all for you, as requested.

• Were my predictions correct?
• Who am I happy to see on the Guide's list?
• Is there a restaurant(s) I feel should not be starred yet?
• Who did the Michelin Guide snub? And why?
• And, inquiring minds want to know, why is Los Felix on that list? 
• Which three celebrity chefs are the latest rumored to open next in Miami? 

Also, I answer your questions submitted via Instagram. Buckle up. As usual, I bring you my honest opinion without holding back.

TWO STARS
L’Atelier de Jöel Robuchon

ONE STAR
Ariete

Boia De

Cote

The Den at Sushi Azabu

Elcielo

Hiden

Le Jardinier

Los Felix

Stubborn Seed

The Surf Club Restaurant

Visit me on my other platforms:

Website:  https://www.thewhetpalette.com
Instagram: https://www.instagram.com/thewhetpalette/
Twitter: https://twitter.com/TheWhetPalette
TikTok: https://www.tiktok.com/@thewhetpalette?is_from_webapp=1&sender_device=pc

Supporting my podcast is simple. Like what you hear? Please share, review, or rate to help the episodes receive more exposure. It takes seconds! Want to sponsor an episode or two? If so, message me at [email protected].

Thank you for listening. 

As always, from my "palette" to yours,

Cheers!

Brenda 

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We already know Miami is a hot zone for craft cocktails and beer. Know what else is happening? The wine scene! Follow along as I continue my SOMM LIKE IT HOT blog section and begin a podcast crossover featuring some of South Florida’s buzziest swirlers, sniffers, and tasters.

Meet Adrian Lopez of the Ariete Hospitality Group: wine director for Coconut Grove's Ariete and Nave and also managing partner of the upcoming The Allocation Room.

Listen in as we candidly discuss all things WINE: certifications, pet peeves, myths, corks, cans, Miami scene, trends,  Florida's Michelin Guide arrival, and more!

Visit me on my other platforms:

Website:  https://www.thewhetpalette.com
Instagram: https://www.instagram.com/thewhetpalette/
Twitter: https://twitter.com/TheWhetPalette
TikTok: https://www.tiktok.com/@thewhetpalette?is_from_webapp=1&sender_device=pc

Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds! Want to sponsor an episode or two? If so, message me at [email protected].

Thank you for listening. 

As always, from my "palette" to yours,

Cheers!

Brenda 

Support the show

Send us a text

A candid look at some of the restaurants we visited in April. Miami food and beyond...

Lido Restaurant at The Surf Club
Luca Osteria
La Fresa Francesa
Kaori
Portosole
Macchialina

Once again, the hubs and dining partner-in-crime, Lawrence, joins me as co-host for this developing Miami restaurant review series.

Dale! Click play to listen!

Visit me on my other platforms:

THEWHETPALETTE.COM
Instagram
Twitter
YouTube
TikTok

Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds! Want to sponsor an episode or two? If so, message me at [email protected].

Thank you for listening. As always, from my "palette"  to yours,

Cheers!

Brenda

Support the show

Send us a text

Corey Artanis’ journey to South Florida happened somewhat serendipitously. Paved with plenty of ups and downs, the path he took picked up cult-level interest and support, way before his dream of a brewery came true. His relentless focus and passion for bringing “unconventional ales for unconventional palates” led the way. 

I sat down with Artanis to discuss the challenges and triumphs of opening 3 Sons Brewing Co. in Dania Beach, and his future plans.

READ the original (September 2020) full article HERE

Dale! Click play to listen!

Visit me on my other platforms:

THEWHETPALETTE.COM
Instagram
Twitter
YouTube
TikTok

Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds!

Thank you for listening. As always, from my palate  to yours,

Cheers!

Brenda

Support the show

Send us a text

A candid look at some of the Miami restaurants we visited in March:

Butcher's Club (Palm Beach Gardens)
Boia De
The Katherine(Fort Lauderdale)
Bourbon Steak
Sushi Yasu Tanaka

Once again, the hubs and dining partner-in-crime, Lawrence, joins me as co-host for this developing Miami restaurant review series.

Dale! Click play to listen!

Visit me on my other platforms:

THEWHETPALETTE.COM
Instagram
Twitter
YouTube
TikTok

Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds!

Thank you for listening. As always, from my "palette"  to yours,

Cheers!

Brenda

Support the show

Send us a text

We already know Miami is a hot zone for craft cocktails and beer. Know what else is happening? The wine scene! Follow along as I continue my SOMM LIKE IT HOT blog section and begin a podcast crossover featuring some of South Florida’s buzziest swirlers, sniffers, and tasters.

Meet Juan Carlos Santana, beverage director of The Bastion Collection's L' Atelier de Joël Robuchon in the Miami Design District. We love a successful "raised in (Miami) Dade" story, and this one is it!  

Listen in as we candidly discuss all things WINE: education,  interests, pet peeves, myths, corks, cans, Miami scene, trends, service, the Michelin Guide's arrival, and more!

Visit me on my other platforms:

Website:  https://www.thewhetpalette.com
Instagram: https://www.instagram.com/thewhetpalette/
Twitter: https://twitter.com/TheWhetPalette
TikTok: https://www.tiktok.com/@thewhetpalette?is_from_webapp=1&sender_device=pc

Supporting my podcast is simple. Like what you hear? Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds! 

Thank you for listening. As always, from my "palette" to yours,

Cheers!

Brenda 

Support the show

Send us a text

Get the scoop on one of my long-time favorite Miami restaurants, Coconut Grove's Ariete by Cuban American chef Michael Beltran. He has successfully captured the art of beloved Cuban-inspired soul food created with an impactful, ambitious hand: Spanglish fine dining and beyond.

Dale! Click play to listen!
From my palate, to yours,

CHEERS!

Brenda


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An honest and candid look at some of the Miami restaurants we visited this February:

Stubborn Seed
Forte by Chef Adrianne
Chotto Mate
Nossa Omakase
Perl
Caviar Russe
Ariete
Orno

Once again, the hubs and dining partner-in-crime, Lawrence, joins me as co-host for this developing Miami restaurant review series.

Dale! Click play to listen!
From my palate, to yours, CHEERS!

THEWHETPALETTE.COM
Instagram
Twitter
YouTube

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