Ben, Jake, and Amir test out their palettes with a selection of tasty bites and experience how a good pairing can enhance the flavor of both food and wine.

From strolling among the vines to tasting wines straight from the barrel, in this episode, Ben, Jake, and Amir learn about a grape's journey from vine to wine.

Yes way Rosé! Ben is joined in the studio by Laura Moses, co-author of the book "Things You Should Already Know About Dating, You F*cking Idiot," and Beth Liston, winemaker for Dark Horse Wine.

Ben is joined in the studio by Dave Coventry, head winemaker at Talbott Estate Vineyards, and comedian Eugene Cordero (Kong: Skull Island) to chat terroir, pinot noir, and why Northern California is such a great place to make wine.

Ben sits down with comedienne Kate Berlant of Vimeo's “555” and the film “Sorry to Bother You”, and LC Castelluzzo, Senior Manager of Event Marketing, to talk about the wonderful world of sparkling wine.

Ben pays a visit to Napa Valley with Jake Hurwitz and Amir Blumenfeld (founders of HeadGum, and hosts of the "If I Were You" podcast) to catch up with Michael Eddy, head winemaker at Louis M. Martini

Host Ben Schwartz is joined by guest comedian, Scott Aukerman (Comedy Bang! Bang!) to learn the basics of wine with Mark Williams, head winemaker at William Hill Estate Winery

Wine doesn’t have to be scary OR stuffy. Join comedian and host Ben Schwartz – a self-proclaimed wine novice – on The Wine Down by Wine Dialogues, a new podcast that actually makes learning about wine fun.