Hello, Coven! This week I'm talking about the magick of your hair! I'll also be sharing some hair folklore and ways you can incorporate hair into your own magickal practices as well as some magickal ways to take care of your hair.

This week's recipe is also centered around taking care of your hair: Salmon and Poached Eggs with a Berry Compote on a bed of greens (Sounds bougie but it's really easy!)

Sources for this episode: ancientorigins.net, patheos.com, theteawitchblog.com, umich.edu

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out!

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

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Facebook: @witchinkitchenpod

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Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

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Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hello, Coven!

Today's episode is an extremely fun one! Today I'm chatting with Shawn and Jasmine of True Crime Astrology as they read my birth chart to determine my serial killer profile. Warning: MAJOR tea spillage ahead! Listen as I get read to filth and roasted at 450F for an hour (It's all just for fun. I swear I'm not psycho!). We also talk about some other infamous killers and we line up their predictions with my actual life's story so far. Will I join the ranks of Bundy, Gacy, and Manson? Tune in to find out!

Follow Shawn @witchywisdoms, Jasmine @satin.saturn, and the show @truecrimeastrology everywhere!

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out!

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

You can follow the show here:

Facebook: @witchinkitchenpod

Instagram: @thewitchinkitchenpodcast

Twitter: @witchkitchenpod

TikTok: @britt_witchin_kitchen

Email: @[email protected]

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hello, Coven! Today's episode is all about being your own damn Valentine this year and embracing self-love!

I've got THREE recipes for y'all this week: my Strawberry Bruschetta, French Crepes from Julia Child's "Mastering the Art of French Cooking", my Bourbon Peach Glaze for said crepes, and Quinoa Citrus Salad from anothertablespoon.com!

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out!

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

You can follow the show here:

Facebook: @witchinkitchenpod

Instagram: @thewitchinkitchenpodcast

Twitter: @witchkitchenpod

TikTok: @britt_witchin_kitchen

Email: @[email protected]

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hello, Coven!

On this week's episode I have the amazing DaNae Sweet with Witchy Woman Podcast! We chat about growing up in small religious towns and dealing with people who just don't like us! Go check her out @witchywomanpodcast on Instagram and at her website, witchywomanpodcast.com.

This week's recipe of the week is for my amped-up version of Sweet Potato Casserole! It was originally my Granny's recipe, but I added some *spice* to it. Y'all are really going to enjoy this one!

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out!

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

You can follow the show here:

Facebook: @witchinkitchenpod

Instagram: @thewitchinkitchenpodcast

Twitter: @witchkitchenpod

TikTok: @britt_witchin_kitchen

Email: @[email protected]

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hello, Coven! This week's episode is all about automatic writing and its origins, techniques, famous automatic writers, and its impact on Spiritualism and art. There's a little bit of crossover here with spirit/Ouija boards, so go check out the History of Spirit Boards (Episode 49) for a fuller picture!

This week's recipe is from my own recipe box: Cheesy Chicken Pot Pie! It's a hit with my folks, so I hope you enjoy it as well!

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out!

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

You can follow the show here:

Facebook: @witchinkitchenpod

Instagram: @thewitchinkitchenpodcast

Twitter: @witchkitchenpod

TikTok: @britt_witchin_kitchen

Email: @[email protected]

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hey there, Coven!

***THIS EPISODE IS SPONSORED BY TATTOO ARTIST NATALIE COOPER OF SALTY PARROT INK IN ST. AUGUSTINE, FL!

SALTY PARROT INK IS LOCATED AT 1054 SR 206 E, ST. AUGUSTINE, FL 32086!

FOLLOW NATALIE AND CHECK OUT HER WORK @inkapothecary AND FOLLOW THE SHOP @saltyparrotink (DM FOR BOOKINGS AND TELL HER BRITT SENT YOU!)***

Today's episode is all about Mother Shipton, the most famous English Soothsayer and Prophetess in history!

Tune in to learn about her legends, lore and the prophecies she shared that were proven correct! I also go on a tangent about the English Monarchy and The Crown (a tangent, what's new? XD).

This week's recipe is Gordon Ramsay's Yorkshire Pudding, which I thought was fitting since Mother Shipton was from Yorkshire!

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out!

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

You can follow the show here:

Facebook: @witchinkitchenpod

Instagram: @thewitchinkitchenpodcast

Twitter: @witchkitchenpod

TikTok: @britt_witchin_kitchen

Email: @[email protected]

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hello, Coven! Today's episode is all about Cassadaga, FL and the Spiritualist Camp that started there! From séances to fairy trails, this place has it all! I've never visited but it isn't very far from me, so I'll have to take a trip soon and give an update! 

This week's recipe of the week is my Coveted Key Lime Pie recipe. Prepare to mop up brain goo because your mind will be blown by how easy and delicious this recipe is!

I also make a BIG ANNOUNCEMENT so tune in to learn more!

Please don’t forget to rate and review the show on iTunes or Podchaser! It really helps the show out! 

Go to www.podchaser.com/thewitchinkitchen or https://podcasts.apple.com/us/podcast/the-witchin-kitchen/id1486927798 to review!

You can follow the show here:

Facebook: @witchinkitchenpod

Instagram: @thewitchinkitchenpodcast

Twitter: @witchkitchenpod

TikTok: @britt_witchin_kitchen

Email: @[email protected]

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$15/month and all include episode shout-outs and TWO monthly bonus episodes YOU get to pick! And more!)

Hello, Coven, and Happy New Year!

Let's kick 2021's @$$ by manifesting through journaling! It's a favorite technique of mine because my desires seem more tangible when I write them out. It gets me into that manifestation mindset easier. I also mention some other great podcasts that I listen to that really helped me with this. I also give some journaling prompts for the new year and some other ways you can incorporate journaling into your witchcraft practice.

This week's recipe of the week is for a traditional dish to eat for good luck in the new year: Black Eyed Peas, Southern Style! This is the way my Granny taught me to make them, so get your gullets ready! 

Please don’t forget to rate and review the show on iTunes and/or on the Facebook page. It really helps me out!

You can follow the show here:

Facebook: @witchinkitchenpod,

Instagram: @thewitchinkitchenpodcast,

Twitter: @witchkitchenpod,

TikTok: @britt_witchin_kitchen

Email: @[email protected],

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$20/month and all include episode shout-outs and a monthly bonus episode YOU get to pick! And more!)

Hello, Coven!

This week I have the honor of having author and performer Laura Tempest Zakroff on the show!

We talk about dance and movement in witchcraft, new projects, our Italian backgrounds, and more! 

This week's recipe of the week is Laura's request: Pizzelles! They're thin, crispy cookies that are a staple in Italian Christmases and are so delicious. This is my grandma's recipe from the old country that's been adapted over time to add orange juice (Florida Italians, am I right? Ha!) which adds a nice balance to the anise extract. 

Please don’t forget to rate and review the show on iTunes and/or on the Facebook page. It really helps me out and helps the show grow!

You can follow the show here:

Facebook: @witchinkitchenpod,

Instagram: @thewitchinkitchenpodcast,

Twitter: @witchkitchenpod,

TikTok: @britt_witchin_kitchen

Email: @[email protected],

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen (ALL MY PROFITS FOR THE REST OF THE YEAR GO DIRECTLY TO BLACK LIVES MATTER!)

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$20/month and all include episode shout-outs and a monthly bonus episode YOU get to pick! And more!)

Hello, Coven! This week's episode is about how to have a relaxing Yule this year (I think we all could use some relaxation!). 

I've got a super easy ritual for you that can be adapted to your preferences that I call the Solitary Low-Key Yule Ritual.

 I'm talking about how to roast chestnuts in your oven, how to dry orange slices for garland, and how to make a relaxing Tub Tea from TimeNomads.com and how I adapt bath rituals for shower-ers. 

The recipes of the week this week are: Chai Hot Toddy (https://www.purewow.com/recipes/chai-hot-toddy-recipe), Baked Gnocchi (https://simply-delicious-food.com/baked-gnocchi-with-bacon-tomato-and-mozzarella/), and Big Soft Ginger Cookies (https://www.tasteofhome.com/recipes/big-soft-ginger-cookies/)! 

I imagine wearing one of those "Woman-plotting-to-kill-her-rich-husband" robes, drinking my hot toddy by the fire and nibbling on those ginger cookies... total goals. 

Please don’t forget to rate and review the show on iTunes and/or on the Facebook page. It really helps me out!

You can follow the show here:

Facebook: @witchinkitchenpod,

Instagram: @thewitchinkitchenpodcast,

Twitter: @witchkitchenpod,

TikTok: @britt_witchin_kitchen

Email: @[email protected],

Website: witchinkitchenpod.com (You can sign up for my bi-weekly Kitchen Magick newsletter called "The Kitchen Cupboard" on my homepage!)

Merch: https://teespring.com/stores/witchin-kitchen (ALL MY PROFITS FOR THE REST OF THE YEAR GO DIRECTLY TO BLACK LIVES MATTER!)

Patreon: https://www.patreon.com/witchinkitchen (I've got tiers from $1-$20/month and all include episode shout-outs and a monthly bonus episode YOU get to pick! And more!)