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Over the course of the pandemic, people started cooking more. It wasn’t just comfort food staples like meatloaf and pancakes - people bought more plant-based products too.
Talib sat down with Beyond Meat Founder and CEO Ethan Brown to discuss the company's newest burger and how plant-based meat compares to animal-based meat.
By Fast Company4.7
2323 ratings
Over the course of the pandemic, people started cooking more. It wasn’t just comfort food staples like meatloaf and pancakes - people bought more plant-based products too.
Talib sat down with Beyond Meat Founder and CEO Ethan Brown to discuss the company's newest burger and how plant-based meat compares to animal-based meat.

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