Opening Day is less than a month away!  Hear from new Winston-Salem Dash president Brian DeAngelis as he reveals what to expect this season in a visit with Jason Thiel on the latest episode of the Downtown Winston-Salem Podcast

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Pull up a chair and join Kristi Maier from the triadfoodies blog as she visits with Chris Fulk from Quanto Basta in Winston-Salem.  They'll be hosting the next chef's table event on March 23rd!

Located on 4th Street, Quanto Basta was opened by Chef Tim Grandinetti and his team to reveal the "rich and comforting flavors of Cucina Italiana" as he remembers from his childhood and upbringing. And who else to bring along to man the ship than Chef Chris, who had already established a legacy of his own in the area. We are excited to once again be partnering with a restaurant owned by Chef Grandinetti and enjoying the amazing food and impeccable service. And we can't wait to see what Chef Chris has in store as he brings Grandinetti's vision to life.

From the words of Team QB:

Chef Tim Grandinetti’s cuisine is naturally beautiful, traditional and honest, earthy and authentic — a “tribute of deliciousness“ to his heritage and his great grandfather, Antonio Bucci. From Antipasto to Ziti, our food celebrates the Italian passion for life, the kitchen, and gathering together.

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No more private showings.  Five figure due diligence commitments.  Paying above asking when buying a home.  What if buying a home is not about waiting for things to return to normal.  Maybe it's about adjusting your mindset to the new reality of real estate in our market.  Blake Ginther from The Ginther Group explains on our latest breakdown of triad real estate.

www.theginthergroup.com

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As the Russian invasion of Ukraine continues, how are the financial markets reacting?  Why are gas prices increasing so much and when will it end?  We discuss those topics in this month's podcast with Jennifer Johnson from Three Magnolias Financial Advisors in Winston-Salem

[email protected]

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Jillian Sechrest, who is a veteran member of the service industry, joins host Algenon Cash and her for unique insights on why employees are quitting local restaurants and bars in droves.

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Christopher Ohl, MD, an infectious disease expert with Wake Forest Baptist Health, provides his latest COVID-19 and vaccine update for the Triad region.

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The Red House Interviews local songwriters, artists, creatives, and interesting people, recorded at Red House Studio and hosted by Tyler Nail.

Visit TylerNail.com for more information and the full library of The Red House Podcast

Mason Via is a member of Old Crow Medicine Show, a solo artist, and was previously a contestant on American Idol. We talk about Old Crow and American Idol, positivity, religion, the music industry, and more.

Red House Merch: https://www.bonfire.com/red-house-logo/

Website: https://www.tylernail.com/redhouse

Instagram: https://www.instagram.com/redhousenc/

Facebook: https://www.facebook.com/RedHouseSess...

Spotify: https://open.spotify.com/show/2M5acfC...

Patreon link: https://www.patreon.com/tylernail

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Meet Jacob Gordon, head of Uptown Lexington

Jacob passionate about Uptown Lexington and working hard to grow the midsize community.

Listen to this conversation to learn more about what’s happening in the state’s BBQ capital.

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Pour yourself a cold one and join us for a conversation with David Ashe from Fiddlin' Fish Brewing Company in downtown Winston-Salem.  Hear the story behind the name of the brewery, what makes them unique and details of the special happy hour their hosting with The Ginther Group on Thursday 2/24

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Meet Isaac Pendleton, young teen setting a new culinary standard.  Isaac made a guest appearance last year at the Dr. Brownstone Sweet Summer Luv Luv Festival at Spring House Restaurant, Kitchen, & Bar. He is still in high school but already raising the bar in the nation’s culinary industry. Join him and host Algenon Cash for a conversation.

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