We are Traci and Ellie, two bookish friends who talk in any spare minute that we have.  This week we will be discussing one of our favorite things... cookbooks!  To shop the books listed in this episode, visit our shop at bookshop.org. 

Literally Reading:

Normal People by Sally Rooney (Ellie)

The Final Girls Support Group by Grady Hendrix (Traci)

Literally Listening: 

A Curious Beginning (Veronica Speedwell #1) by Deanna Raybourn (Ellie)

Project Hail Mary by Andy Weir (Traci)

Cookbooks: 

It’s All Good by Gwyneth Paltrow 

It’s All Easy by Gwyneth Paltrow

The Sprouted Kitchen

What’s Gaby Cooking by Gaby Dalkin

Eat What You Want by Gaby Dalkin

Half Baked Harvest by Tieghan Gerard

Half Baked Harvest Super Simple by Tieghan Gerard

Ottolenghi Simple by Yotam Ottolenghi

Jerusalem by Yotam Ottolenghi

Nothing Fancy by Alison Roman

The Defined Dish by Alex Snodgrass

Two Peas & Their Pod by Maria Lichty

SkinnyTaste by Gina Homolka 

Smitten Kitchen Every Day by Deb Perelman

The Smitten Kitchen Cookbook by Deb Perelman

America’s Test Kitchen

How to Cook Everything Mark Bittman

Bread & Wine by Shauna Niequist

Tender at the Bone by Ruth Reichl 

Save Me the Plums by Ruth Reichl

One More Croissant for the Road by Felicity Cloake

Kitchens of the Great Midwest by J. Ryan Stradal

Champagne Baby by Laure Dugas

What’s Next:

The Comfortable Kitchen by Alex Snodgrass (Ellie)

Jen Hatmaker

The Lazy Genius Kitchen by Kendra Adachi 

A Homemade Life by Molly Wizenberg (Traci) 

The Kitchen Counter Cooking School by Kathleen Flinn

Finding Freedom by Erin French

The Lost Kitchen by Erin French