Compliments to the Chef

We've got magic to do - Season 6, Las Vegas, Episode 6

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Abra kadabra! Pick a card! Cup and balls! Tonight's episode is about MAGIC and all of the ways food can take shape. Our chefs perform for storied Vegas magicians Penn and Teller with their deconstructed masterpieces. Listen to episode 6 to find out who pulls a rabbit out of their hat.

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Compliments to the ChefBy Bits Nicholas & Nancy DaSilva
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