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This week’s conversation covers a little bit of everything. Andrew shares stories from his trip to Japan, including what he noticed at Matsuura’s factory and a clever little chip briquetting machine that has everyone asking questions. Jay talks about viral video surprises on Instagram and YouTube, and the two compare notes on carts, pallet wrapping, and what lean looks like in real shops versus theory.
They also touch on shop culture: why hospitality matters as much as process, and the challenges of keeping things moving when the boss is out of town.
By Henry Holsters and Pierson Workholding5
2323 ratings
This week’s conversation covers a little bit of everything. Andrew shares stories from his trip to Japan, including what he noticed at Matsuura’s factory and a clever little chip briquetting machine that has everyone asking questions. Jay talks about viral video surprises on Instagram and YouTube, and the two compare notes on carts, pallet wrapping, and what lean looks like in real shops versus theory.
They also touch on shop culture: why hospitality matters as much as process, and the challenges of keeping things moving when the boss is out of town.

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