The Afternoon Update with Lynlee Foo

What's For Lunch: Spilling the tea on moon-powered kombucha


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Moon Juice Kombucha, a microbrewery in Singapore, blends traditional brewing with modern wellness practices. Its brewing process goes according to the lunar cycle, and is inspired by biodynamic principles - a fusion of ancient wisdom and cutting-edge health practices. Founder Emily Loo reveals the essence of the moon-powered mys-tea-cal health brew. 

 

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The Afternoon Update with Lynlee FooBy MONEY FM 89.3


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