Spicy food and stereotypes: When Tuvie, who is Nigerian met Colombe, who is Rwandan - sparks flew. It marked the start of an ongoing conversation about everything from surnames to seasoning. Busayo had never travelled outside of Nigeria when she first arrived in China. Seven years later Busayo has learnt to navigate the cultural challenges and opportunities that come with living in a different country.

Produced by Kim Chakanetsa