Season 9, Episode 1: Maypop Wine Co. & Wild Child Wines
In the premiere of Season 9, we uncork two boundary-pushing forces redefining Oregon wine: Maypop Wine Co. and Wild Child Wines.
Maypop Wine Co., founded by winemaking duo Shea Guevara and Vince Kelsey, is a love letter to the Willamette Valley’s untapped potential. With deep roots in generational winemaking, they’ve traded tradition for exploration—intentionally stepping outside the region’s Pinot Noir spotlight to champion underrepresented varietals like Albariño, Gamay, and Riesling. Their approach is refreshingly low-intervention, allowing the vineyard and vintage to speak with minimal interference, resulting in vibrant, expressive wines that are as playful as they are thoughtful. Sustainability and innovation are woven into their DNA, from reusable glass to experimental fermentation techniques, all grounded in a philosophy that wine should be accessible, unpretentious, and enjoyed anytime.
Wild Child Wines, led by seasoned sommelier Jonathan, brings a different kind of energy—one rooted in freedom, instinct, and a deep love for the craft. After decades in the wine world, Jonathan set out to create something entirely his own: a boutique label focused on classic Willamette Valley styles with a rebellious edge. His wines embrace minimal intervention while delivering freshness, personality, and a sense of adventure in every bottle. From small-lot Pinot Noir to vibrant Riesling and Gamay, Wild Child is about breaking rules just enough to let authenticity lead the way.
Together, these two brands embody the evolving spirit of Oregon wine—where tradition meets curiosity, and where the next generation of winemakers is rewriting the story, one bottle at a time